Gong Xiao Yu Sour and Spicy Powder · Rice Noodles
小吃快餐 · ⭐ 4.0
No. 28, South Section of Lanxin Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 28, South Section of Lanxin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Handmade Baaji Flatbread, Hand-held Pancake with Side Dishes, Signature Secret Sauce Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 28, South Section of Lanxin Road
- Popular dishes: Handmade Baaji Flatbread, Hand-held Pancake with Side Dishes, Signature Secret Sauce Rice Noodles, Crunchy Pickled Beans, Secret Spicy Sour Noodles
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Dishes
Handmade Baaji FlatbreadHandmade Baaji Flatbread is a traditional Shaanxi dish made from flour and water, baked until crispy outside and soft inside. It's commonly served with braised pork or beef.
Hand-held Pancake with Side DishesA Chinese fast food dish made by wrapping vegetables, eggs, or meat in a crispy hand-held pancake.
Signature Secret Sauce Rice NoodlesSignature secret sauce rice noodles made with premium rice noodles, seasoned chicken, bean sprouts, and cilantro, stir-fried or boiled in a rich, aromatic broth.
Crunchy Pickled BeansA refreshing side dish made from pickled green beans, known for its tangy and crunchy texture.
Secret Spicy Sour NoodlesSpicy and sour rice noodle soup is made with sweet potato noodles as the main ingredient, combined with辅料 such as bean sprouts, wood ear mushrooms, peanuts, and cilantro, and cooked in a specially prepared spicy and sour broth. The broth is seasoned with chili oil, vinegar, Sichuan peppercorns, garlic, ginger slices, and soy sauce, offering a rich and complex flavor.
Spicy Pickled Noodle SoupSpicy pickled vegetables and rice noodles tossed in a fiery red oil sauce, delivering a bold, tangy kick.
Red Bean PorridgeRed bean porridge is a traditional Chinese rice dish made primarily with red beans, combined with适量 of rice or glutinous rice and slowly cooked together. After prolonged simmering, the red beans become soft, sticky, and sweet, while the broth takes on a distinctive reddish hue characteristic of red beans. The texture is smooth and rich in nutrition.
Classic Meat Sauce Rice NoodlesClassic meat sauce rice noodles feature tender rice noodles topped with a savory blend of minced pork, fermented bean paste, and sweet soy sauce, garnished with scallions and pickled vegetables.
Classic Spicy and Sour NoodlesClassic sour-spicy rice noodles made with sweet potato starch, served with bean sprouts, wood ear mushrooms, peanuts, and cilantro in a specially prepared sour-spicy broth. The broth is seasoned with vinegar, chili oil, Sichuan peppercorns, garlic, ginger, and soy sauce for a refreshing tangy kick.
Spicy Beef Noodle SoupBeef and spicy rice noodles made with sweet potato noodles, beef slices, bean sprouts, and wood ear mushrooms, cooked in a spicy and sour broth containing chili oil, vinegar, Sichuan peppercorns, garlic, and green onions for a rich flavor.