Simida Seaweed Rice Rolls (Dingjiang Street Branch)
小吃快餐 · ⭐ 3.8
No. 25 Tingjiang Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 25 Tingjiang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: VTalK Lemon Soda, Radish Kimchi, Gigang Seaweed Rice Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 25 Tingjiang Street
- Popular dishes: VTalK Lemon Soda, Radish Kimchi, Gigang Seaweed Rice Roll, Beef Tripe, Vegetable Seaweed Rice Roll
China trip · China travel
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Dishes
VTalK Lemon SodaVTalK Lemon Soda is a refreshing carbonated drink with a tangy lemon flavor, perfect for quenching thirst and enhancing meals.
Radish KimchiRadish kimchi is a traditional Korean fermented vegetable dish made from small radishes seasoned with chili, garlic, ginger, and fish sauce. It has a tangy, spicy flavor and is commonly served as a side dish.
Gigang Seaweed Rice RollA Korean dish featuring rice wrapped in seaweed with fresh gigan (a type of wild celery) and vegetables, offering a refreshing and healthy meal.
Beef TripeBeef tendon is a dish primarily made from the main large tendons located in the cow's back, which connect and support the entire body's movement muscles. To prepare it, the beef tendon is first cleaned thoroughly, then simmered or pressure-cooked until tender, before being grilled or stir-fried and finally seasoned with spices for added aroma.
Vegetable Seaweed Rice RollVegetable seaweed rice rolls are made by wrapping steamed rice in seaweed, with various fresh vegetables such as carrots, cucumbers, and spinach inside. After being rolled and sliced into segments, they present a colorful and vibrant visual effect.
Tuna Seaweed Rice RollTuna seaweed rice rolls are made primarily with rice, combined with tuna meat, cucumber strips, and carrot threads, then wrapped in seaweed. The dish offers a rich flavor and texture. To prepare, spread rice on seaweed, add the fillings, roll up, and slice into segments.
Korean Spicy Fish Cake Stir-fryA Korean dish made by stir-frying fish cakes with gochujang, onions, garlic, and green peppers for a spicy and savory flavor.