Chuan Ji Nanchong Rice Noodles with Sour and Spicy Sauce
小吃快餐 · ⭐ 3.3
No. 520 Jintong Avenue, Tongyihui Family Life Mall, 3rd Floor
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 520 Jintong Avenue, Tongyihui Family Life Mall, 3rd Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Dumplings, Beef Noodles, Beef Tripe Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.3
- Address: No. 520 Jintong Avenue, Tongyihui Family Life Mall, 3rd Floor
- Popular dishes: Beef Dumplings, Beef Noodles, Beef Tripe Noodles, Vegetarian Noodles, Spicy and Sour Noodles
China trip · China travel
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Dishes
Beef DumplingsBeef wontons are traditional Chinese dumplings made by wrapping minced beef in dough wrappers, either by hand or machine. The beef is minced, seasoned, placed in the wrapper, sealed, and then boiled before serving.
Beef NoodlesBeef noodle soup is a dish primarily made with beef and rice noodles. The preparation typically involves simmering beef to create a rich broth, then adding cooked rice noodles and garnishing with green onions, cilantro, and other toppings, resulting in a perfect combination of fragrant beef broth and smooth rice noodles.
Beef Tripe NoodlesBeef tripe rice noodles is a dish made primarily with beef tripe and rice noodles. After cleaning, the tripe is cooked or stir-fried with noodles and seasoned appropriately. A broth or water base is typically used to make the tripe tender and flavorful, while the noodles absorb the sauce for a chewy texture.
Vegetarian NoodlesVegetable noodles made with thin noodles and various vegetables like bok choy, carrots, and bean sprouts. Served with a savory sauce or in clear soup, offering a smooth texture and rich nutrition.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Guo Kui Cold NoodlesA traditional Sichuan snack featuring crispy flatbread stuffed with cold, slippery rice noodles and seasoned with chili oil, garlic, and soy sauce.