Feifei Western Restaurant (Nanshi Market Branch)
小吃快餐 · ⭐ 4.2
No. 2, Nan 5th Jing Street, Shiyiwei Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 2, Nan 5th Jing Street, Shiyiwei Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Russian Canned Beef Stew, Russian Creamed Vegetable Mix, Borscht.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 2, Nan 5th Jing Street, Shiyiwei Road
- Popular dishes: Russian Canned Beef Stew, Russian Creamed Vegetable Mix, Borscht, Corn Soup, Stewed Beef in Can
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Dishes
Russian Canned Beef StewA hearty dish made by slow-cooking beef and vegetables in a sealed can, resulting in tender meat and rich flavor.
Russian Creamed Vegetable MixA Russian dish made by simmering mixed vegetables in a creamy sauce, typically featuring potatoes, carrots, and onions.
BorschtBorscht is made primarily with beets, combined with potatoes, onions, carrots, and beef or pork. It's seasoned with tomato sauce and sour cream. Vegetables are boiled, meat is stewed until tender, then mixed with sour cream for a rich soup.
Corn SoupCorn soup made with fresh corn, cooked or blended with water or milk to create a thick consistency. A touch of cream, butter, or salt enhances flavor; some recipes add onions, carrots, or other vegetables for depth.
Stewed Beef in CanPot-braised beef is a dish primarily made with beef as the main ingredient. The preparation involves cutting the beef into pieces, simmering it with spices until tender, then adding vegetables and seasonings before slow-cooking to allow the beef to fully absorb the broth, resulting in a鲜嫩多汁 (tender and juicy) texture.
Meat Sauce PastaPasta tossed in a rich meat sauce made from ground beef, tomatoes, and aromatics, topped with cheese.
Feifei's Special SaladA fresh salad featuring lettuce, cherry tomatoes, cucumber, avocado, and grilled chicken or shrimp, dressed with a honey mustard sauce—light, healthy, and delicious.
Crispy Pastry Russian SoupA fusion dish combining a rich beef and vegetable stew with a crispy pastry topping, offering a unique textural contrast.
Sausage PlatterThe sausage platter mainly consists of various flavored sausages, commonly made with pork, chicken, or beef, seasoned with salt, pepper, and spices, then stuffed into casings and prepared through curing, smoking, or boiling. The platter typically arranges different types of sausages sliced and arranged for easy serving.
Chicken CutletChicken cutlet is made from chicken breast, marinated, coated with flour or breadcrumbs, then deep-fried until golden and crispy. The outer crust is crunchy while the inner chicken remains tender and juicy.
Black Pepper Beef SteakBlack pepper beef steak is made from steak marinated and grilled to perfection, served with a black pepper sauce. Common cuts include sirloin, tenderloin, or ribeye, seasoned with salt, black pepper, and other spices. The steak is cooked to achieve a crispy exterior and tender interior, then topped with a sauce made from crushed black pepper, onion, soy sauce, and a touch of sugar.