Fushun Frog with Tofu Fish Hot Pot
Hot pot · ⭐ 3.6
Nos. 19–21, Shangmao West Road, Tangjiasi
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 19–21, Shangmao West Road, Tangjiasi. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Black Fish and Bullfrog Stir-fry, Whole Frog Stir-Fry, Fresh Live-Caught Silver Carp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 3.6
- Address: Nos. 19–21, Shangmao West Road, Tangjiasi
- Popular dishes: Black Fish and Bullfrog Stir-fry, Whole Frog Stir-Fry, Fresh Live-Caught Silver Carp, Fresh Live-Caught Bullfrog, Freshly Killed Flower Carp
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Dishes
Black Fish and Bullfrog Stir-fryA spicy stir-fry dish featuring black fish slices and bullfrog legs, seasoned with chili and Sichuan pepper for a bold, numbing flavor.
Whole Frog Stir-FryA spicy Sichuan dish made with whole frogs stir-fried in chili, garlic, and ginger, offering a rich, numbingly hot flavor.
Fresh Live-Caught Silver CarpFresh live-caught silver carp, freshly slaughtered and prepared, typically steamed or braised to retain its tender texture and natural flavor.
Fresh Live-Caught BullfrogFresh live-caught bullfrog cooked with spicy Sichuan-style seasoning, offering tender meat and bold flavor.
Freshly Killed Flower CarpFreshly killed flower carp is a dish made with fresh flower carp, quickly cooked after being slaughtered. The main ingredient is flower carp fish, and it is prepared by steaming, braising, or frying to highlight the tender texture of the fish meat.