Xiyu Jiangtu Xinjiang Noodles (Third Branch)
新疆菜 · ⭐
No. 5, Row 1, Dongwuqiao Village
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5, Row 1, Dongwuqiao Village. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pear in Rock Sugar, Xinjiang-style Pickled Vegetable Stir-fried Rice Noodles, Xinjiang Style Beef Stir-Fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 新疆菜
- Rating:
- Address: No. 5, Row 1, Dongwuqiao Village
- Popular dishes: Braised Pear in Rock Sugar, Xinjiang-style Pickled Vegetable Stir-fried Rice Noodles, Xinjiang Style Beef Stir-Fry, Xinjiang-style Chicken Stir-fry, Xinjiang-style Chicken Stir-fried Wide Noodles
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Dishes
Braised Pear in Rock SugarBingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
Xinjiang-style Pickled Vegetable Stir-fried Rice NoodlesA flavorful dish made with rice noodles stir-fried with Xinjiang-style pickled vegetables and seasonal vegetables, offering a tangy and spicy taste.
Xinjiang Style Beef Stir-FryA flavorful dish made with beef and vegetables, stir-fried with spices typical of Xinjiang cuisine.
Xinjiang-style Chicken Stir-fryA flavorful stir-fry of chicken and vegetables seasoned with Xinjiang spices like cumin and chili powder.
Xinjiang-style Chicken Stir-fried Wide NoodlesA flavorful dish made with chicken and wide noodles, stir-fried with vegetables and spices typical of Xinjiang cuisine.
Xinjiang-style Chicken Fried Rice NoodlesA flavorful dish of tender chicken and chewy rice noodles stir-fried with onions, peppers, and aromatic spices like cumin and chili powder.
Special South American Shrimp Stir-fryA dish featuring fresh South American shrimp stir-fried with bell peppers and onions, seasoned with garlic and ginger for a savory, aromatic flavor.
Stir-Fried New Zealand SquidletsStir-fried New Zealand squidlets with vegetables, a quick-cooked dish highlighting the tender texture of squid and fresh flavors.
Spicy Tripe Stir-fryA dish made by quickly stir-frying fresh beef tripe with vegetables like bell peppers and onions, resulting in a crisp and flavorful bite.
Special Xuyi Shrimp Tail Stir-fryA dish featuring fresh Xuyi shrimp tails stir-fried with garlic, ginger, and chili for a spicy and aromatic flavor.