Shan Dang Jia Braised Chicken Rice (Jiangfan Branch)
小吃快餐 · ⭐ 3.8
Adjacent to Xinsuangjian Internet Cafe, Qianfeng Road, Jiangfang Factory
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to Xinsuangjian Internet Cafe, Qianfeng Road, Jiangfang Factory. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kelp and Pork Rib Stew, Bottled Coke, Tomato Egg Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.8
- Address: Adjacent to Xinsuangjian Internet Cafe, Qianfeng Road, Jiangfang Factory
- Popular dishes: Kelp and Pork Rib Stew, Bottled Coke, Tomato Egg Soup, Home-style Spare Ribs, 经典老坛酸菜鱼
China trip · China travel
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Dishes
Kelp and Pork Rib StewA hearty stew made with pork ribs and kelp, slow-cooked to tender perfection for a rich, savory flavor.
Bottled CokeBottled cola is a carbonated beverage primarily made from water, high fructose corn syrup (or sugar), caramel coloring, phosphoric acid, caffeine, and natural flavors. It is produced by injecting carbon dioxide into a sweetened liquid and then sealed in bottles to preserve the bubbles. Simply open the cap to enjoy.
Tomato Egg SoupTomato egg soup is a home-style soup made primarily with fresh tomatoes and eggs. The preparation is simple: after cutting the tomatoes into pieces, they are cooked together with eggs. The egg mixture quickly solidifies in the hot broth, forming delicate egg flowers that blend perfectly with the sweet and sour flavor of the tomatoes. The soup has a bright red color and a smooth, refreshing texture.
Home-style Spare RibsHome-style spare ribs made with marinated pork ribs slow-cooked to tender perfection, rich in savory flavor.
经典老坛酸菜鱼经典老坛酸菜鱼以新鲜草鱼为主料,配以老坛酸菜、姜片、蒜瓣、干辣椒和花椒等辅料。鱼肉切片后与酸菜一同炖煮,使鱼肉吸收酸菜的酸香,同时保持嫩滑口感。
Shan Dang Jia Private Recipe Pork RibsSlow-cooked pork ribs marinated in secret sauce, tender and flavorful.
Tofu SoupFurong soup is made primarily with eggs, cooked with water or broth. The egg mixture forms a delicate, fluffy texture when heated, often served with ham, shrimp, and mushrooms. It has a smooth texture and clear broth.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Xuejin BeerXuejin Beer is a Chinese beer brand made from premium malt, hops, and pure water, offering a crisp and slightly malty taste with a mild bitterness and refreshing finish.
Fragrant Sticky Rice Money Grab PotA fragrant pot dish made with sticky rice, cured meat, and mushrooms, slow-cooked to perfection for a rich, savory flavor.
鲍汁茄子鲍汁茄子是一道以茄子为主要食材的菜肴,将茄子切段后油炸或蒸熟,再淋上用鲍鱼汁、酱油、糖、淀粉等调制的浓稠酱汁,使茄子充分吸收鲍汁的鲜香。制作过程中注重火候控制,确保茄子软糯入味。
Stewed Chicken with Brown SauceYellow-braised chicken is a traditional dish made primarily with chicken, accompanied by vegetables such as mushrooms and green peppers. After marinating, the chicken is simmered in yellow butter to create a rich, flavorful dish. The chicken becomes tender and juicy, blending harmoniously with the vegetables to deliver a complex and satisfying taste.