Xiaomai Sui Mama's Home-Cooked Handmade Noodles (Affiliated Housing of Traditional Chinese Medicine College)
小吃面食 · ⭐ 3.8
No. 1198, Fu Jin Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1198, Fu Jin Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Scallion Tofu Shreds, Black Pepper Beef with Potatoes, Homestyle Cold Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃面食
- Rating: 3.8
- Address: No. 1198, Fu Jin Road
- Popular dishes: Scallion Tofu Shreds, Black Pepper Beef with Potatoes, Homestyle Cold Dish, Grilled Fish, Special Noodles with Sauce
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Dishes
Scallion Tofu ShredsA cold dish made with dried tofu and scallions, seasoned and mixed for a refreshing taste.
Black Pepper Beef with PotatoesA stir-fried dish of tender beef cubes and potatoes seasoned with black pepper, offering a savory and slightly spicy flavor.
Homestyle Cold DishHome-style cold dish is a refreshing appetizer mainly made from various vegetables, with primary ingredients including cucumber, carrot, wood ear mushroom, and bean sprouts. The preparation method is simple: slice the ingredients and mix them with seasonings such as vinegar, soy sauce, and garlic paste.
Grilled FishGrilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
Special Noodles with SauceSpecialty stir-fried noodle soup is made with hand-pulled noodles as the main ingredient, combined with a sauce prepared from eggs, lean meat, wood ear mushrooms, yellow chrysanthemum flowers, and shiitake mushrooms. The sauce is poured over boiled noodles. To prepare, first sauté diced meat and vegetables, then add broth or water, bring to a boil, thicken with cornstarch, and finally pour over the noodles.
Shredded Pork and Greens Noodle SoupA savory noodle soup featuring shredded pork and fresh greens in a light broth, served with chewy noodles.