Xiangfan Secret Recipe Beef Noodle House (Ping'an Road Store)
小吃面食 · ⭐ 3.9
Intersection of Ping'an Road and Gangshan Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Intersection of Ping'an Road and Gangshan Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cucumber Salad, Rice Porridge, Longan Seed Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.9
- Address: Intersection of Ping'an Road and Gangshan Road
- Popular dishes: Cucumber Salad, Rice Porridge, Longan Seed Porridge, Bean and Egg Fried Rice, Stir-fried Lotus Stem
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Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Longan Seed PorridgeLongan seed porridge is a porridge made with longan, lotus seeds, and rice, cooked with water. It has a soft texture and a moderate sweet taste, and it has nourishing and health benefits.
Bean and Egg Fried RiceA simple and delicious dish made with fresh beans, eggs, and rice, stir-fried to perfection for a savory and satisfying meal.
Stir-fried Lotus StemClear stir-fried lotus stem is a vegetarian dish using fresh lotus stems as the main ingredient. After washing and cutting the stems, quickly stir-fry in hot oil and season with salt to preserve their crisp and tender texture. Simple preparation highlights the natural flavor of the ingredients.
Beef and Ox Tripe CombinationBeef and ox tripe combination is a dish mainly made with ox tripe and beef, usually stir-fried or stewed after the tripe is cleaned, offering a rich texture and unique flavor.
Garlic Stir-Fried Water SpinachStir-fried water spinach with garlic is a dish made by quickly stir-frying washed and cut water spinach with minced garlic. After heating oil in a pan, add garlic to sizzle, then toss in the spinach until just cooked through, season and serve.
Garlic Stir-Fried Green BeansA classic Chinese side dish made by stir-frying fresh green beans with garlic, resulting in a crisp and aromatic flavor.
Xiangfan Tofu NoodlesXiangfan Tofu Noodles is a local specialty from Hubei, featuring soft tofu and handmade noodles in a savory sauce with minced pork and greens.