Lu Jiao Ting Roast Duck
小吃快餐 · ⭐ 3.7
No. 415 Gonghexin Road, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 415 Gonghexin Road, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Roast Duck Rice, Grilled Pork Cutlet and Char Siu Rice, Roast Duck and Pork Ribs Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 415 Gonghexin Road, 1st Floor
- Popular dishes: Roast Duck Rice, Grilled Pork Cutlet and Char Siu Rice, Roast Duck and Pork Ribs Rice, Secret-Recipe Barbecue Pork, 秘制烤排
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Dishes
Roast Duck RiceRoast duck rice features a whole duck marinated and roasted in a closed炉, resulting in crispy skin and tender meat. Sliced duck is served over rice with scallions, cucumber strips, and sometimes a secret sauce.
Grilled Pork Cutlet and Char Siu RiceA savory dish featuring grilled pork cutlets and braised pork belly served over rice, with a rich, umami flavor.
Roast Duck and Pork Ribs RiceSliced roast duck and grilled pork ribs served over rice with a special sauce, offering rich aroma and layered flavors.
Secret-Recipe Barbecue PorkBraised barbecued pork made from pork tenderloin, marinated with soy sauce, honey, oyster sauce, rice wine, garlic, and five-spice powder, then grilled to a slightly charred surface and bright red color, with a juicy and tender interior.
秘制烤排秘制烤排选用猪里脊或鸡腿肉，经过腌制后放入烤箱烤制而成。主要食材包括肉类、酱油、料酒、蒜末、姜片、蜂蜜和香料，腌制时间通常为数小时至过夜，以使味道充分渗透。
Garlic Chicken FeetA cold dish made with chicken feet and garlic, seasoned with vinegar and chili oil for a tangy and spicy flavor.
Oyster Sauce Roast DuckA dish of duck marinated and roasted, then glazed with a rich oyster sauce, resulting in crispy skin and tender meat.
Steamed Chicken in Soy SauceChar siu chicken is a dish made with chicken as the main ingredient, marinated with soy sauce, sugar, ginger slices, green onion segments, and other seasonings before steaming. The primary ingredients are chicken thighs or whole chicken, which are simmered with seasoning to allow the meat to absorb the rich sauce flavor.
Soy Sauce Chicken and Barbecue Pork RiceA classic Hong Kong-style dish featuring tender soy-marinated chicken and sweet barbecue pork served over steamed rice.
Soy Sauce Chicken and Char Siu RiceA classic Hong Kong-style dish featuring tender soy-marinated chicken and succulent char siu, served over steamed rice.
Black Bean Chicken with Smoked Fish RiceBlack Bean Chicken with Smoked Fish Rice consists of chicken and smoked fish, seasoned with black bean sauce, served with rice. Main ingredients are chicken, smoked fish, and rice, cooked by stewing and steaming.- Roasted Pork LiverA dish made by marinating fresh pork liver and roasting it in an oven, resulting in a tender and aromatic flavor.
- Spicy and Savory SauceA spicy and savory sauce made from fermented bean paste, chili, Sichuan pepper, garlic, and ginger, commonly used in Sichuan cuisine for noodles, dipping, or hot pot.