Xue Bao Pu Beef Soup Dumplings (Shujing Branch)
小吃快餐 · ⭐ 3.5
No. 172, Xiangli Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 172, Xiangli Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sauerkraut, Orleans Chicken Leg Bun, Stir-fried Kelp Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 172, Xiangli Street
- Popular dishes: Sauerkraut, Orleans Chicken Leg Bun, Stir-fried Kelp Strips, Beef Dumplings, 猪肉香菇包
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
SauerkrautSauerkraut is made primarily from Chinese cabbage, which is washed, chopped, and salted for fermentation. No additional seasonings are added during processing; the unique flavor develops through natural fermentation, resulting in a crisp texture and savory, salty taste.
Orleans Chicken Leg BunOrleans chicken leg bun features tender, marinated chicken thigh wrapped in a soft bun, seasoned with signature Orleans spices for a savory and aromatic bite.
Stir-fried Kelp StripsA cold dish made by quickly stir-frying kelp strips with garlic, chili, and sesame oil, resulting in a crisp texture and savory flavor.
Beef DumplingsBeef bao is a classic pastry made primarily with优质 beef, seasoned with scallions, ginger, and other spices, finely chopped to create a flavorful filling. The dough is made from high-gluten flour, fermented, then wrapped around the filling and steamed. The finished beef bao has a soft, white skin and a juicy, savory filling with distinct beef pieces, offering a rich and satisfying texture.
猪肉香菇包猪肉香菇包是将猪肉馅与切碎的香菇混合,加入调味料搅拌均匀后,包入面皮中,蒸制而成的传统中式点心。主要食材包括猪肉、香菇和面粉。
Carrot BunCarrot buns are made with flour dough and filled with grated or chopped carrots, seasoned with a little scallion, ginger, salt, and cooking oil. After fermentation, the dough is shaped around the filling and steamed.
Nutritious Millet PorridgeNutritious millet porridge is made primarily from millet, combined with an appropriate amount of water and slowly simmered over low heat until the grains are soft and the porridge thick. You can enhance its nutritional value by adding辅料 such as a small amount of red dates, goji berries, or yam.
Bean Sauce Pork BunA Chinese steamed bun filled with seasoned pork and stir-fried beans, offering a savory and satisfying taste.
Juicy Meat WontonsJuicy meat wontons are made with pork as the main ingredient, mixed with scallions and ginger, wrapped in thin dough, and boiled. They have a fresh and juicy taste, making them a traditional Chinese snack.