Shenxianju Nutritious Breakfast (Ningbo Vocational College Store)
小吃快餐 · ⭐ 3.4
No. 193 Xueyuan South Road, Building 1, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 193 Xueyuan South Road, Building 1, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Nut Sauce Cubes, Ice Soy Milk, Corn and Pork Pan-Fried Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 193 Xueyuan South Road, Building 1, 1st Floor
- Popular dishes: Five-Nut Sauce Cubes, Ice Soy Milk, Corn and Pork Pan-Fried Dumplings, Beef and Scallion Pan-Fried Dumplings, Pan-fried Bun
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Five-Nut Sauce CubesA Chinese dish made with five nuts (walnut, almond, peanut, sesame, and melon seed) stir-fried in a savory sauce, offering a rich, crunchy texture and sweet-savory flavor.
Ice Soy MilkIce soy milk is made by soaking soybeans, grinding them into a pulp, filtering out the residue, boiling the mixture, cooling it, and then refrigerating it. The main ingredients are soybeans and water, with no additional辅料 added during preparation.
Corn and Pork Pan-Fried DumplingsCorn and pork pan-fried dumplings made with fresh pork and sweet corn, pan-fried until golden and crispy.
Beef and Scallion Pan-Fried DumplingsBeef and scallion dumplings made with fresh beef and scallions, minced and seasoned, then pan-fried until golden and crispy on the bottom, with a fully cooked filling inside.
Pan-fried BunShengjian is a Chinese snack made by wrapping pork filling in dough and pan-frying it. The dough is rolled into round wrappers, filled with seasoned meat, sealed tightly, then placed in a flat pan with a small amount of water and oil. It is first pan-fried and then steamed to achieve a crispy bottom and soft top.
Milanese Shrimp CakesMilanese shrimp fritters are an exquisite seafood snack made from fresh shrimp, finely chopped and mixed with a适量 of starch and seasonings to form a delicate饼 shape. Cooked by frying or pan-frying until golden and crispy, they offer an enticing appearance and a deliciously fresh taste.
Spicy Tofu WrapA spicy Sichuan-style dish made with soft tofu wrapped in a savory sauce, featuring a bold, aromatic flavor.
Tofu puddingTofu pudding is a soft bean product made from soybeans, processed by soaking, grinding, filtering, boiling, and adding a coagulant like gypsum or brine. It has a white or slightly yellow color, delicate texture, and a refreshing taste.
酸梅湯酸梅汤主要由乌梅、山楂、甘草、陈皮等食材熬制而成,加入冰糖或蜂蜜调味,是一种传统的中式饮品。制作时将食材洗净后加水煮沸,慢火熬煮数小时,过滤后冷却饮用。