Jian Chao Spicy Noodles
小吃面食 · ⭐ 3.7
170 meters east of No. 88, Shunda Street, Development Zone
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 170 meters east of No. 88, Shunda Street, Development Zone. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Wonton, Cold Noodles, Bazi Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃面食
- Rating: 3.7
- Address: 170 meters east of No. 88, Shunda Street, Development Zone
- Popular dishes: Wonton, Cold Noodles, Bazi Meat, Pork Rib Rice, Bǎn Miàn
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Dishes
WontonWonton is a traditional Chinese snack made with pork and shrimp as the main filling, wrapped in thin dough. The filling is placed in a round wrapper, sealed by pinching, then boiled and served. Often enjoyed with broth or sauces like soy sauce and sesame oil.
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Bazi MeatBazinu meat is primarily made from pork belly, marinated and then slowly stewed with various seasonings and spices until the meat becomes tender and the broth rich and flavorful.
Pork Rib RiceRibs rice features pork ribs marinated and slow-cooked until tender, served over rice that absorbs the rich sauce, often accompanied by a small side of vegetables.
Bǎn MiànBanan noodles are a type of noodle dish primarily made with noodles, vegetables, and meat. The wide and thick noodles are paired with an abundance of vegetables and meat, carefully cooked to create a rich broth where the ingredients blend harmoniously, resulting in a unique texture.
Spicy Chicken NoodlesSpicy chicken noodles is a Chinese noodle dish made with chicken and noodles. Chicken is cut into pieces or shredded, then stir-fried with chili, Sichuan pepper, and other seasonings, mixed with cooked noodles. Soy sauce, doubanjiang, garlic, and ginger are often used to enhance flavor.