Miss Jie Bone Soup Spicy Hot Pot (Hua Feng Middle Road Store)
小吃快餐 · ⭐ 3.6
Tongxie Jinzuo Recruitment Service Center
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Tongxie Jinzuo Recruitment Service Center. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shaped Crab Stick, Basa Fish, Ham Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Tongxie Jinzuo Recruitment Service Center
- Popular dishes: Shaped Crab Stick, Basa Fish, Ham Slices, Crystal Shrimp Balls, Hot Pot Sausage
China trip · China travel
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Dishes
Shaped Crab StickA dish made from shaped crab sticks, typically marinated and fried or pan-seared for a tender, chewy texture, often served with sweet chili or mustard sauce.
Basa FishBasa fish is primarily made from tender fish meat, usually steamed with simple seasonings like scallions, ginger, and garlic, or used to make sour cabbage fish soup. Its delicate texture easily absorbs flavors, making it a preferred choice for healthy eating.
Ham SlicesA Chinese dish made of sliced cured ham, often stir-fried with vegetables for a savory flavor.
Crystal Shrimp BallsA Cantonese dish made of fresh shrimp paste shaped into translucent balls, steamed to a delicate, bouncy texture.
Hot Pot SausageHot pot sausage is made by slicing cured sausages and boiling them in hot pot broth, offering a savory and aromatic flavor that complements the spicy base.
Tender Lamb SlicesFresh lamb leg slices cooked gently in clear broth with vegetables, offering a tender and savory experience.
Trendy Fried EggInfluencer Fried Egg is an innovative dish primarily made with eggs. The preparation involves beating the eggs, mixing them with seasonings, and then frying them in hot oil until golden and crispy. The finished product has an appealing color and a rich egg aroma.
Fragrant Fish TofuA Chinese dish made with fish and tofu, gently fried or steamed to create a fragrant, tender, and flavorful bite.
Fish Roe DumplingsFish roe dumplings are an elegant seafood dish, primarily made with fish roe and tofu skin. The preparation involves mixing the fish roe with seasonings and wrapping it in tofu skin, then steaming until fully cooked. The finished product is plump in shape and rich in flavor.
Duck gizzardThis duck gizzard dish uses fresh duck gizzards as the main ingredient, which are carefully processed and marinated with appropriate seasonings. During cooking, you can choose methods such as stir-frying, grilling, or boiling to ensure the gizzards absorb flavor while maintaining a tender texture.