Zhao Family Whole Lamb Hot Pot (Lijingyuan Store)
Hot pot · ⭐ 3.9
No. 618, Jinzhou Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 618, Jinzhou Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Scallop, Hand-Pressed Fresh Lamb Slices, Freshly Wrapped Lamb Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Hot pot
- Rating: 3.9
- Address: No. 618, Jinzhou Road
- Popular dishes: Scallop, Hand-Pressed Fresh Lamb Slices, Freshly Wrapped Lamb Dumplings, Oyster, Tofu and Lamb Blood Platter
China trip · China travel
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Dishes
ScallopScallop roe is the gonad of scallops, usually orange-red or creamy white with a delicate texture. Commonly prepared by steaming, pan-frying, or blanching for sashimi to preserve its natural freshness.
Hand-Pressed Fresh Lamb SlicesFresh lamb slices hand-cut daily, tender and flavorful, prepared by boiling or dipping in broth to preserve natural taste.
Freshly Wrapped Lamb DumplingsFreshly wrapped lamb dumplings made with tender lamb meat and seasoned with traditional spices, steamed to perfection for a savory and aromatic dish.
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
Tofu and Lamb Blood PlatterA dish featuring soft tofu and fresh lamb blood, stir-fried with aromatics for a savory, smooth texture.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.