Houzhuang Lamb Soup (Haicheng Street Store)
小吃快餐 · ⭐ 3.9
Adjacent to the Southwest Gate of Nanhu Chuncheng
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to the Southwest Gate of Nanhu Chuncheng. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Offal Soup, Offal Hot Pot, Lamb Soup Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.9
- Address: Adjacent to the Southwest Gate of Nanhu Chuncheng
- Popular dishes: Offal Soup, Offal Hot Pot, Lamb Soup Noodles, Mutton Noodle Soup, Pure Lamb Soup
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Dishes
Offal SoupOffal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.
Offal Hot PotMutton offal hot pot features mutton organs like tripe, intestines, and lungs, cooked with scallions, ginger, garlic, chili, and Sichuan pepper. After cleaning and slicing, the offal is stewed in broth or water with spices for rich flavor. Serve with dipping sauce or eat as is.
Lamb Soup NoodlesLamb soup noodles feature lamb as the main ingredient, simmered with scallions, ginger, and cooking wine to create a rich broth. Cooked noodles are added to the soup, served with sliced lamb and garnished with chopped cilantro or green onions. The key is slow-cooking the broth for clarity and depth of flavor.
Mutton Noodle SoupMutton vermicelli soup is made with mutton as the main ingredient, combined with vermicelli, ginger slices, green onions, and other seasonings, then slowly stewed. After the mutton becomes tender, vermicelli is added and cooked until transparent, then seasoned.
Pure Lamb SoupA clear soup made from lamb, slowly simmered to bring out its natural flavor without additional seasonings.
Pork Spine Hot PotA hearty hot pot featuring pork spine, vegetables, and noodles simmered in a rich broth for deep flavor.