Fujian Qianli Xiang Dumpling King (Tianfeng Street Store)
小吃快餐 · ⭐ 3.8
No. 154 Tianmu Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 154 Tianmu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Cutlet Noodles, Small Dumplings, Tomato and Egg Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 154 Tianmu Road
- Popular dishes: Pork Cutlet Noodles, Small Dumplings, Tomato and Egg Noodles, Stir-Fried Pork Noodles, Spicy Pork Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Pork Cutlet NoodlesA dish featuring crispy fried pork cutlet served with handmade wheat noodles, often tossed in a savory sauce or broth.
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
Tomato and Egg NoodlesTomato and egg mixed noodles is a home-style noodle dish, primarily made with tomatoes, eggs, and noodles. The preparation is simple: cook the noodles, then pour the stir-fried tomato and egg mixture over them and mix well before serving.
Stir-Fried Pork NoodlesA savory stir-fry dish made with pork strips and rice noodles, often seasoned with soy sauce and vegetables for a balanced flavor.
Spicy Pork NoodlesA spicy noodle dish made with rice noodles, stir-fried pork strips, chili, and Sichuan peppercorns, known for its bold, numbing heat.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Egg Fried Rice NoodlesA classic Chinese home-style dish made by stir-frying eggs with rice noodles, seasoned with soy sauce and scallions for a savory, satisfying flavor.
Snow Cabbage Sausage Fried RiceA savory fried rice dish made with snow cabbage, sausage, and eggs, stir-fried to perfection for a rich, satisfying meal.
Vegetable and Pork NoodlesA Chinese home-style noodle dish made with fresh vegetables, pork strips, and wheat noodles, featuring a savory broth and tender ingredients.
Wonton Rice NoodlesA Chinese dish featuring rice noodles served with dumplings in a savory broth.