Li Deng Deng Potato Chip Sandwich Shop
小吃面食 · ⭐ 3.8
Shop No. 10101, Building 27, Yajule Garden, Wenyuan North Road, Guodu Subdistrict, Guodu Street Office
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 10101, Building 27, Yajule Garden, Wenyuan North Road, Guodu Subdistrict, Guodu Street Office. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Samyang Hot Turkey Noodles, Joyou Original Soy Milk, Nine Yang Red Date Longan Soy Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.8
- Address: Shop No. 10101, Building 27, Yajule Garden, Wenyuan North Road, Guodu Subdistrict, Guodu Street Office
- Popular dishes: Samyang Hot Turkey Noodles, Joyou Original Soy Milk, Nine Yang Red Date Longan Soy Milk, Jiuyang Soy Milk Tea, Spicy Potato Slice in Steamed Bun (High Grade)
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Dishes
Samyang Hot Turkey NoodlesSamyang Buldak Ramen is a Korean instant noodle dish primarily made with noodles, seasoning powder, and chili paste. To prepare, cook the noodles and mix them with the seasoning, then add water or broth for flavor. You can enhance the taste by adding ingredients such as eggs, vegetables, or meat.
Joyou Original Soy MilkYi Yang original flavor soy milk is made from soybeans through soaking, grinding, filtering and boiling. Washed soybeans are soaked, ground with water into pulp, filtered to remove pulp residue, then boiled until fully cooked, preserving the natural soybean flavor.
Nine Yang Red Date Longan Soy MilkYang's Red Date and Longan Soy Milk is made from soybeans, red dates, and longans. After soaking, grinding, filtering, and boiling, it becomes a smooth plant-based protein drink. Simply blend soybeans with red dates and longans in a soy milk maker, add water, and start the program.
Jiuyang Soy Milk TeaA blend of soy milk and tea, sweetened and served chilled or warm, offering a creamy, nutty flavor.
Spicy Potato Slice in Steamed Bun (High Grade)A flavorful dish featuring crispy potato slices and seasoned fillings served in a warm steamed bun, combining texture and taste.
Wang Zhong Wang Ham and Potato Slice BaoziA Chinese fast food snack made by stuffing pan-fried potato slices and ham into a toasted baozi, offering a crispy exterior and tender interior with savory flavor.
Classic NoodlesA traditional Chinese dish made by rolling and cutting dough into thin noodles, served cold with a tangy and spicy dressing.
Fragrant Tofu Ham Potato SandwichA savory sandwich made with fried tofu, ham, and potato slices, served in a warm flatbread.
Fragrant Tofu Skin Egg Potato SandwichA Chinese street food featuring fried tofu skin, scrambled eggs, and sliced potatoes stuffed into a warm flatbread.
Spicy Tofu SkinA Chinese dish made with fried tofu skin stir-fried with chili, garlic, and ginger for a spicy and aromatic flavor.
High-Protein Noodles in FlatbreadA flavorful dish featuring hand-rolled noodles stuffed into a crispy flatbread, filled with savory sauces, fresh vegetables, and seasoned meat.
Chicken Noodle SoupChicken soup rice noodles are primarily made with chicken and rice noodles. The chicken is simmered to create a rich, fragrant broth, which is then combined with cooked rice noodles and garnished with scallions and ginger slices. The preparation emphasizes a flavorful broth and rice noodles that are neither too soft nor too hard.