Shandong Fresh Dumplings
小吃快餐 · ⭐ 3.6
Enze Aizhu Boutique Theme Hotel (Baolong Branch)
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Enze Aizhu Boutique Theme Hotel (Baolong Branch). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Mixed Three Threads, Cold-mixed kelp strands, Shandong Meatball Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Enze Aizhu Boutique Theme Hotel (Baolong Branch)
- Popular dishes: Cold Mixed Three Threads, Cold-mixed kelp strands, Shandong Meatball Soup, Dry-Mixed Beef Dumplings, Dry-Mixed Chives and Pork Dumplings
China trip · China travel
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Dishes
Cold Mixed Three ThreadsCold-mixed three丝 is a cold dish made primarily from carrots, cucumbers, and vermicelli. Slice carrots and cucumbers finely, cook vermicelli, then rinse with cold water. Mix all ingredients and season with soy sauce, vinegar, sesame oil, garlic, and chili oil.
Cold-mixed kelp strandsCold seaweed salad is a refreshing dish made primarily from shredded seaweed. First, the seaweed threads are soaked in water to soften them, then mixed with minced garlic, cilantro, soy sauce, vinegar, and chili oil.
Shandong Meatball SoupA traditional Shandong dish featuring meatballs made from pork or beef, simmered in a clear broth for a savory and comforting meal.
Dry-Mixed Beef DumplingsBeef dumplings seasoned and mixed dry with a savory sauce, offering a rich and satisfying taste.
Dry-Mixed Chives and Pork DumplingsFresh chives and pork dumplings are boiled, drained, and tossed with garlic, sesame oil, and chili oil for a savory, aromatic dish.
Seaweed and Egg SoupSeaweed egg soup is a home-style soup made primarily from seaweed and eggs. The preparation is simple: cut the seaweed into small pieces and set aside the beaten eggs. Boil water in a pot, add the seaweed, and once it boils, pour in the egg mixture while stirring quickly. Season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions before serving.
紫菜鲜肉饺紫菜鲜肉饺是以猪肉和紫菜为主要食材制成的饺子。将新鲜猪肉剁成馅,加入调味料搅拌均匀,再与切碎的紫菜混合,包入饺子皮中,煮熟或蒸熟即可食用。
Shrimp and Crab Roe Pork DumplingsA savory dumpling filled with a blend of shrimp, crab roe, and pork, steamed to perfection for a delicate, flavorful bite.
Tomato and Egg SoupTomato and egg soup is a home-style dish primarily made with tomatoes and eggs. The preparation is simple: after cutting the tomatoes into pieces, add them along with beaten eggs into boiling water, gently stir, and cook until the ingredients are thoroughly done. The soup has a bright color and a refreshing taste.
Egg and Chive DumplingsEgg and chive dumplings are made by mixing stir-fried eggs with chopped chives, adding seasonings, filling the mixture into dumpling wrappers, and then boiling or steaming until cooked.