Hao Lai Sushi (Dongjie Kou Store)
日料 · ⭐ 4.1
Shop B2-1, Building 3, Hengjinxiang New Community (above Rotating Hotpot Restaurant)
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop B2-1, Building 3, Hengjinxiang New Community (above Rotating Hotpot Restaurant). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shrimp One-Bite Rice, Shrimp Sushi, Creamy Avocado.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 日料
- Rating: 4.1
- Address: Shop B2-1, Building 3, Hengjinxiang New Community (above Rotating Hotpot Restaurant)
- Popular dishes: Shrimp One-Bite Rice, Shrimp Sushi, Creamy Avocado, Beef One-Bite Rice, Beef and Egg Rice
China trip · China travel
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Dishes
Shrimp One-Bite RiceA dish featuring fresh shrimp and fragrant rice, stir-fried with aromatics for a savory, satisfying bite.
Shrimp SushiFresh shrimp and seasoned rice are delicately shaped into sushi, offering a savory and satisfying bite.
Creamy AvocadoMature avocados are peeled, pitted, mashed into a puree, and mixed with cream for a smooth, rich texture highlighting the natural aroma of avocado and the creamy richness of cream.
Beef One-Bite RiceA quick and savory dish made with tender beef slices and rice, stir-fried with aromatics for a flavorful bite.
Beef and Egg RiceA hearty dish of tender beef slices and fried eggs served over steamed rice, seasoned with soy sauce and a touch of garlic.
Century Egg and SalmonCentury egg and salmon is a cold appetizer featuring salmon and century eggs. Sliced salmon is mixed with chopped century eggs, seasoned, chilled, and served.
Wok Egg Beef RiceA Chinese dish featuring tender beef slices and a soft-boiled egg served over steamed rice, seasoned with soy sauce and aromatics.
Crispy Pastry BrainA Sichuan-style dish made with pork brain wrapped in crispy pastry, offering a rich, spicy flavor and contrasting textures.
Crispy Brain Custard SushiA fusion dish featuring brain custard wrapped in crispy pastry and filled with sushi rice and seaweed, offering a unique texture contrast.
Foie Gras BitesA gourmet dish featuring diced foie gras mixed with rice, pan-fried in butter and seasoned lightly with soy sauce and white pepper for a rich, velvety bite.
Foie Gras SushiFoie gras sushi is a Japanese dish made primarily with fresh foie gras and sushi rice. The preparation involves slicing the foie gras thinly, gently searing it until the surface is slightly charred, then placing it on prepared sushi rice. A small amount of sauce or other seasonings can be added according to personal taste.
Honey-glazed Pork Intestine SushiA fusion dish combining crispy pork intestine, sweet honey glaze, and sushi rice for a unique flavor experience.