Chuanxuan Sushi House (Dongjiang Haomen Branch)
小吃快餐 · ⭐ 4.0
Room 1018, Building 1, Jiazhaoye Dongjiang Haomen Residential Complex
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Room 1018, Building 1, Jiazhaoye Dongjiang Haomen Residential Complex. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sushi, 三文鱼皮寿司, Tuna Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 4.0
- Address: Room 1018, Building 1, Jiazhaoye Dongjiang Haomen Residential Complex
- Popular dishes: Salmon Sushi, 三文鱼皮寿司, Tuna Sushi, Large Skewer Platter, Salad
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Dishes
Salmon SushiSalmon sushi is made primarily with fresh salmon slices, paired with seasoned rice (cooked rice mixed with rice vinegar, sugar, and salt). The salmon slices are placed on molded rice balls, rolled into sushi rolls with seaweed, or enjoyed as hand-held sushi.
三文鱼皮寿司三文鱼皮寿司以新鲜三文鱼皮为主要食材，搭配醋饭和少量芥末，将三文鱼皮铺在寿司饭上，卷成卷状或捏成小团，有时会加入黄瓜、牛油果等配料，经过简单调味后即可食用。
Tuna SushiFresh tuna slices served over seasoned rice, a classic Japanese dish known for its delicate flavor and elegant presentation.
Large Skewer PlatterA platter of large skewers featuring a variety of meats and vegetables grilled to perfection.
SaladA salad is a cold dish primarily made from fresh vegetables, fruits, meats, or seafood. The preparation typically involves washing and cutting the ingredients, then mixing them with various dressings such as salad dressing or vinaigrette, and gently tossing to combine. Salads are colorful and refreshing in taste, making them an excellent choice for a healthy diet.
Kimchi Beef Noodle SoupA spicy and savory noodle soup featuring beef, kimchi, and a rich broth, served with chewy ramen noodles.
Exquisite Sushi BoatExquisite sushi boat made with fresh seafood including salmon, tuna, sweet shrimp, and crab meat, arranged on vinegared rice in a boat shape. Vibrant colors and rich textures highlight its visual appeal and delicate taste, perfect for banquets or festive occasions.
Red Wine Duck LiverRed wine duck liver is an exquisite delicacy, primarily made with fresh duck liver and red wine. The preparation involves cleaning the duck liver, marinating it in red wine to infuse flavor, then gently cooking it using a low-temperature slow-frying method until crispy on the outside and tender on the inside. It is finally served with a red wine sauce for enhanced taste.
Cheese Rice CakeCheese rice cake is a dish made primarily with glutinous rice cakes, combined with cheese or dairy. The rice cakes are typically steamed or pan-fried and then mixed with melted cheese, allowing the rice cakes to absorb the rich flavor of the cheese. Cream, milk, or butter may be added to enhance the texture, and ingredients such as ham or vegetables can be included to add depth and complexity.