Wyndham Grand Emperor Hotel - Xingcan All-Day Dining Restaurant
自助餐 · ⭐ 3.8
3rd Floor, Wyndham Grand Plaza Royale Kunming Seven-Colored Yunnan Hotel, No. 569, Dianchi Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 3rd Floor, Wyndham Grand Plaza Royale Kunming Seven-Colored Yunnan Hotel, No. 569, Dianchi Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon, Sea Scallop, Häagen-Dazs Ice Cream.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 自助餐
- Rating: 3.8
- Address: 3rd Floor, Wyndham Grand Plaza Royale Kunming Seven-Colored Yunnan Hotel, No. 569, Dianchi Road
- Popular dishes: Salmon, Sea Scallop, Häagen-Dazs Ice Cream, King Crab Legs, Crab Leg and Fish Sashimi Platter
China trip · China travel
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Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Sea ScallopSea scallop is a seafood dish that primarily uses fresh sea scallops as the main ingredient. The preparation typically involves cleaning the scallops thoroughly and combining them with seasonings such as soy sauce, mustard, or other preferred sauces. It can be simply cooked or eaten raw to preserve its delicious flavor.
Häagen-Dazs Ice CreamHäagen-Dazs ice cream is a brand originating from the United States. It uses high-quality fresh cream, sugar, and other basic ingredients, carefully crafted through precise processes to achieve a delicate texture and smooth consistency. Each flavor features a unique recipe, offering rich and layered taste experiences.
King Crab LegsKing crab legs are made from the leg meat of king crabs, typically steamed or boiled after cleaning to preserve their natural flavor. Some recipes enhance the taste with butter, garlic, or lemon juice.
Crab Leg and Fish Sashimi PlatterFresh crab legs and premium fish sliced and arranged on a plate, served with a special sauce for a delicate, refreshing taste.
Extra Cheese PizzaA pizza with an abundant layer of melted cheese, topped with tomato sauce and various ingredients, baked until the cheese is gooey and golden.
Long-legged CrabSteamed or boiled live long-legged crab, cleaned and cooked to preserve its natural flavor, often enhanced with ginger slices and scallions. Some recipes add soy sauce and yellow wine for seasoning.
Lobster with Wild Mushroom Garlic SauceFresh lobster served with a rich sauce made from wild mushrooms and garlic, offering a delicate and aromatic flavor.