Jing Hong Rice Balls (Zhaojia Alley Branch)
小吃快餐 · ⭐ 4.1
Building 4, No. 116-1, Zhaojia Lane Neighborhood Center, Zhongnan Street
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Building 4, No. 116-1, Zhaojia Lane Neighborhood Center, Zhongnan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kyushu Tuna Rice Ball, 京都海藻飞鱼籽饭团, Oden with Three Meats and Two Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: Building 4, No. 116-1, Zhaojia Lane Neighborhood Center, Zhongnan Street
- Popular dishes: Kyushu Tuna Rice Ball, 京都海藻飞鱼籽饭团, Oden with Three Meats and Two Vegetables, Nagoya Grilled Eel Rice Ball, Signature Japanese Rice Ball
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Dishes
Kyushu Tuna Rice BallFukuoka tuna rice balls made with rice, chopped tuna, diced cucumber and carrot, and a touch of mayonnaise, shaped into balls and optionally coated with sesame or seaweed flakes. Rice should be slightly cooled before mixing to ensure soft texture and easy handling.
京都海藻飞鱼籽饭团京都海藻飞鱼籽饭团以米饭为主料，加入海藻碎和飞鱼籽拌匀，捏成团状。海藻提供清爽口感，飞鱼籽带来颗粒感和鲜味，整体为冷食料理。
Oden with Three Meats and Two VegetablesA Japanese stew featuring three meats and two vegetables simmered in a savory broth, known for its rich flavor and comforting warmth.
Nagoya Grilled Eel Rice BallNagoya-style unagi rice balls are made with rice wrapped around grilled unagi, marinated and glazed with a special sauce. The skin is slightly charred while the inside remains tender. Typically wrapped in seaweed for added aroma and texture.
Signature Japanese Rice BallA traditional Japanese rice ball made with short-grain rice, seaweed flakes, sesame seeds, and a pinch of salt, shaped into an oval or cylinder. Fillings may include pickled plum, salmon, tamagoyaki, or pickled radish, wrapped in seaweed for a soft, layered taste.
奈良炭烤鸡腿排饭团奈良炭烤鸡腿排饭团以鸡腿肉为主料，经过腌制后炭火烤制，搭配米饭捏成团状，通常加入少许酱料或调味品，口感外焦里嫩，饭团松软。
川崎芝士玉米饭团川崎芝士玉米饭团以米饭为主料，加入玉米粒、芝士碎和调味料混合均匀，捏成团状，外层可裹上少许面包糠或芝麻，经煎制或烤制而成。
Kumamoto Black Pig Sausage Rice BallRice ball wrapped with Kumamoto black pig sausage, a savory and aromatic Japanese snack.
Oozing CheeseExplosive cheese is a dish featuring cheese as the main ingredient, typically encased in dough or pastry and baked or fried to create a crispy exterior with a molten center. Common bases include bread, cookies, or pancakes.
Fukuoka Pickle Rice BallA rice ball filled with Fukuoka-style pickled vegetables, offering a tangy and spicy flavor that's both satisfying and refreshing.