Huibang Pao Mo Shuo Kai (Jingfa Yi Lu Store)
美食 · ⭐ 3.4
Adjacent to SF Express, Mianyuan Village, Jingfa 1st Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to SF Express, Mianyuan Village, Jingfa 1st Road. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Premium Beef Noodles in Soup, Premium Lamb Soup with Flatbread, Water Basin Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 美食
- Rating: 3.4
- Address: Adjacent to SF Express, Mianyuan Village, Jingfa 1st Road
- Popular dishes: Premium Beef Noodles in Soup, Premium Lamb Soup with Flatbread, Water Basin Beef, Beef Stir-fry, Beef Stir-Fry with Noodles
China trip · China travel
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Dishes
Premium Beef Noodles in SoupPremium beef noodle soup made with slow-cooked beef and handmade bread, served in a rich, aromatic broth.
Premium Lamb Soup with Flatbread优质羊肉泡馍是一道以精选羊肉和馍块为主料的传统美食。羊肉经过炖煮，肉质鲜嫩多汁，馍块则吸收汤汁变得软糯可口。搭配香料和佐料，呈现出浓郁的肉香和层次丰富的口感。
Water Basin BeefA dish featuring beef slices soaked in clear broth, known for its tender texture and savory flavor.
Beef Stir-fryA classic Chinese home-style dish made by quickly stir-frying beef with vegetables like green peppers and onions, resulting in a tender and aromatic meal.
Beef Stir-Fry with NoodlesA hearty dish of beef, vegetables, and noodles cooked together in a savory sauce, served with steamed or pan-fried flatbread.
Vegetable Assortment PlatterVegetable platter made from a variety of seasonal vegetables, commonly including carrots, cucumbers, wood ear mushrooms, bean sprouts, seaweed, and lettuce. After blanching or dressing with a cold sauce, the vegetables are neatly arranged on a plate, preserving their natural colors and crisp texture.
Sheep Offal Liver SoupA traditional Chinese soup made with sheep offal and liver, simmered slowly to create a rich, savory broth.
Lamb Stir-fryA classic Chinese dish made by stir-frying lamb with vegetables like green peppers and onions for a savory, quick-cooked meal.
Tofu and Flatbread DishA dish made with tofu and flatbread, simmered together with seasonings for a savory flavor.