Xunwei · Old Xuzhou Meat筋 Rolls (Yingao West Road Branch)
小吃快餐 · ⭐ 4.1
Room 107-2, No. 2, Lane 10, Yinggao West Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Room 107-2, No. 2, Lane 10, Yinggao West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Beef Skewers in a Pancake, Grilled Meat Skewers with Noodles Wrap, 全家福烤冷面.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.1
- Address: Room 107-2, No. 2, Lane 10, Yinggao West Road
- Popular dishes: Three Beef Skewers in a Pancake, Grilled Meat Skewers with Noodles Wrap, 全家福烤冷面, Signature Meat-loaded Wraps, Water Lo Moe
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Dishes
Three Beef Skewers in a PancakeThree grilled beef skewers wrapped in a thin pancake, with the beef marinated and charred on the outside, tender inside, and seasoned with scallions and garlic.
Grilled Meat Skewers with Noodles WrapA flavorful dish featuring grilled meat skewers wrapped in thin pancakes with fresh vegetables, offering a satisfying blend of smoky and savory flavors.
全家福烤冷面全家福烤冷面是一道以冷面为主料，搭配鸡蛋、火腿、生菜、洋葱、胡萝卜等食材制成的烤制面食。冷面煮熟后摊平在烤盘上，刷上酱料，铺上配料，再放入烤箱或平底锅加热至表面微焦，最后卷起切段食用。
Signature Meat-loaded WrapsA flavorful wrap filled with a mix of pork, beef, and chicken, served with fresh lettuce, onions, and special sauce in a soft tortilla.
Water Lo MoeA traditional steamed wheat flour dish with a soft texture, often served with sauces or vegetables.
Beef筋 Roll-upNoodles rolls are made with pork trotters or beef tendons, slow-cooked until tender, then sliced and wrapped in thin pancakes with vegetables and sauce. The筋 ingredients are blanched to remove odor, then stewed slowly with seasonings before being rolled into hot pancakes with scallions and cucumber strips.
Pork TenderloinPork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.