Yunu Dao Korean BBQ (Zhongshan Middle Road Branch)
日料 · ⭐ 4.7
No. 354 Zhongshan Middle Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 354 Zhongshan Middle Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shenglong Angus Diaphragm Bao, Thick-cut Korean Pork Belly, Imperial Beef Deluxe Five-Point Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 日料
- Rating: 4.7
- Address: No. 354 Zhongshan Middle Road
- Popular dishes: Shenglong Angus Diaphragm Bao, Thick-cut Korean Pork Belly, Imperial Beef Deluxe Five-Point Platter, Norwegian Salmon, Grapefruit Sorbet
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Shenglong Angus Diaphragm BaoA dish featuring tender Angus beef diaphragm meat slow-cooked in a secret sauce, served with crispy bao bread for a rich, savory experience.
Thick-cut Korean Pork BellyThick-cut Korean pork belly marinated and grilled, served with kimchi and lettuce.
Imperial Beef Deluxe Five-Point PlatterA premium beef platter featuring five high-quality cuts, marinated and grilled over charcoal for a rich, smoky flavor.
Norwegian SalmonNorwegian salmon is made primarily from fresh Norwegian salmon, typically marinated simply with ingredients such as lemon and olive oil, then cooked by grilling or pan-frying until golden and crispy, preserving the salmon's tender texture.
Grapefruit SorbetA refreshing frozen dessert made from fresh grapefruit pulp and juice, offering a light and tangy flavor perfect for summer.
Foie Gras Hand Roll SushiA luxurious sushi roll featuring duck liver and fresh fish on seasoned rice, wrapped in seaweed for a rich, savory experience.
Beef Short PlateBeef short rib is made from thinly sliced beef, carefully marinated and served with a specially prepared sauce. It's quickly grilled on a pan until the edges curl slightly. The meat is tender and flavorful.
Beef Stone Pot Rice BowlBeef stone pot rice is made with tender beef and rice, combined with vegetables such as carrots and cucumbers. It is heated and stirred in a stone pot, allowing the ingredients to blend thoroughly and create a unique texture.
Secret-Recipe Chicken WingsFresh chicken wings marinated in a secret blend, then deep-fried and simmered in a special sauce for rich flavor and tender texture.
Premium Beef Short RibsPremium beef short ribs marinated in secret sauce and slowly braised for tender, flavorful meat.
Snowflake-Crusted Pork RibsA dish of pork ribs marinated, fried until crispy, and garnished with a sprinkle resembling snowflakes for a delicate flavor and texture.
Eel Hand-Pressed SushiFresh eel is grilled and placed on seasoned rice, shaped by hand into a compact form. It offers a rich, savory flavor with a delicate texture.