Jin Fang Food (Shi Tan Branch)
小吃快餐 · ⭐ 3.6
No. 68 Lixin Road, Gangbei Village
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 68 Lixin Road, Gangbei Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Steamed Whole Large Abalone, Beef Shank and Pork Slice Noodle Soup, Pork Offal Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 68 Lixin Road, Gangbei Village
- Popular dishes: Steamed Whole Large Abalone, Beef Shank and Pork Slice Noodle Soup, Pork Offal Noodle Soup, Pork Kidney and Lean Pork Rice Porridge, Abalone and Pork Bone Congee
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Dishes
Steamed Whole Large AbaloneFresh large abalone steamed whole, seasoned with ginger and scallions to enhance its natural sweetness and tenderness.
Beef Shank and Pork Slice Noodle SoupA savory noodle soup featuring beef shank and pork slices, simmered in a rich broth for deep flavor and tender meat.
Pork Offal Noodle SoupA traditional Chinese dish made with pork offal and rice noodles in a savory broth, known for its rich flavor and tender ingredients.
Pork Kidney and Lean Pork Rice PorridgeA nourishing rice porridge made with pork kidneys and lean pork, slow-cooked for a smooth texture and savory flavor.
Abalone and Pork Bone CongeeA Cantonese-style congee made with abalone, pork bones, and rice, slowly simmered to blend savory bone and seafood flavors.
Abalone Pork SausageA dish made from abalone and pork, minced and seasoned, then stuffed into sausage casings and steamed for a fresh, savory flavor.- Preserved Egg Salted Egg Pork Rice PorridgeA savory rice porridge made with preserved egg, salted egg, and pork, commonly enjoyed for breakfast or as a comfort food.
Secret-Recipe Roasted Chicken ThighsA tender chicken thigh marinated in a secret blend and slow-roasted to perfection, resulting in a crispy skin and juicy meat.
Steamed WontonSteamed wonton is a Cantonese dim sum dish made with minced pork or shrimp wrapped in thin dough and steamed until tender.
Shrimp SausageA Cantonese dish made by stuffing fresh shrimp into pork intestines and steaming, resulting in a tender and savory delicacy.
Soy Sauce Chicken FeetA Cantonese dish made with chicken feet simmered in soy sauce, resulting in tender and flavorful bites.
Soy Sauce Chicken WingsA dish made with chicken wings marinated in soy sauce and other seasonings, then braised until tender and flavorful.