Er Mang Barbecue
Barbecue · ⭐
Zhonghe Subdistrict, Lehuo Commune
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Zhonghe Subdistrict, Lehuo Commune. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Big Knife Pork Belly, Grilled Pork Belly, Roast Duck with Liver Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating:
- Address: Zhonghe Subdistrict, Lehuo Commune
- Popular dishes: Big Knife Pork Belly, Grilled Pork Belly, Roast Duck with Liver Mushrooms, Brain tissue, Aluminum Foil Garlic Button Mushrooms
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Dishes
Big Knife Pork BellyBamboo-cut pork belly is a dish featuring pork belly as the main ingredient. Sliced thickly or in large pieces, the pork is blanched to remove odor, then marinated with soy sauce, cooking wine, and sugar before being pan-fried or stewed until tender with a slightly charred surface—rich but not greasy.
Grilled Pork BellyGrilled pork belly is a dish made primarily with pork belly, which is marinated and then grilled. The meat is crispy on the outside and tender on the inside, offering a rich flavor.
Roast Duck with Liver MushroomsA creative dish combining roast duck and mushrooms, featuring tender duck breast and aromatic liver mushrooms.
Brain tissueBrains are the brain tissue of animals, typically pork brains. The preparation methods are mostly stewing or grilling, combined with spices and seasonings to make the texture tender and the aroma rich.- Aluminum Foil Garlic Button MushroomsA dish made by wrapping fresh button mushrooms with garlic, scallions, and seasonings in aluminum foil and roasting until tender. The mushrooms absorb the rich garlic flavor while retaining their natural juiciness.
Spicy Pork IntestineA spicy stir-fried dish made from pork intestines, seasoned with chili and Sichuan pepper for a bold, aromatic flavor.
Black Pepper Beef RibsBlack pepper beef short ribs are made with beef short ribs as the main ingredient, combined with辅料 such as black pepper, onions, and garlic. After marinating, they are either pan-seared or braised. The beef short ribs have a firm texture with abundant connective tissue, offering a satisfying chewy bite.