Coconut Grilled Fish (Nanning Main Store)
Sichuan cuisine · ⭐ 3.8
No. 10 Bao'ai Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10 Bao'ai Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Original Flavor Steamed Oyster in Pressure Cooker, Charcoal-Grilled Frog Legs, Grilled Chicken Gizzards.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Sichuan cuisine
- Rating: 3.8
- Address: No. 10 Bao'ai Road
- Popular dishes: Original Flavor Steamed Oyster in Pressure Cooker, Charcoal-Grilled Frog Legs, Grilled Chicken Gizzards, Grilled Raw Beef, Grilled Beef Bulgogi
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Dishes
Original Flavor Steamed Oyster in Pressure CookerFresh oysters steamed in a pressure cooker to retain their natural flavor and tenderness, lightly seasoned for a pure seafood experience.
Charcoal-Grilled Frog LegsA dish made by grilling fresh frog legs over charcoal, resulting in a crispy exterior and tender, flavorful meat.
Grilled Chicken GizzardsRoasted pig trotter nuggets is a barbecue dish made from fresh pig trotter nuggets, cleaned and marinated with seasoning, then grilled until the surface is slightly charred and the inside is fully cooked, offering a chewy texture.
Grilled Raw BeefA dish made by grilling fresh beef after marinating, resulting in tender and juicy meat with a natural flavor.
Grilled Beef BulgogiGrilled beef is a dish made primarily from beef slices, marinated and then grilled in an oven or on a grill. The exterior is golden and crispy, while the inside remains tender and juicy, paired with a specially prepared sauce to create a unique flavor.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Grilled FishGrilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
Grilled TripeGrilled tripe dish made from pork or beef tripe, marinated and char-grilled for a crispy texture and rich flavor.
Charcoal-grilled Pig's PenisA dish made by marinating pig's penis and grilling it over charcoal, resulting in a flavorful and chewy texture.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.