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Well Below Cold Noodles and Spicy Hot Pot (Dengfeng Branch)

小吃快餐 · ⭐ 3.4

50 meters east of the intersection of Songyang Road and South 1st Ring Road, south side of the road

Dishes

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  Small Pot Stir-Fried Cold Noodles

  Small pot stir-fried cold noodles is a dish made with cold noodles and rice noodles, combined with vegetables and meat, quickly stir-fried over high heat. It has a smooth texture and a delicious taste.
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  Handmade Cold Noodles

  Handmade cold noodles are a thin sheet-like dough made from flour through steps such as washing the dough, sedimentation, and steaming. They are typically mixed with shredded cucumber, bean sprouts, shredded carrots, and other vegetables, along with seasonings like chili oil, vinegar, garlic water, and soy sauce.
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  手工凉面

  手工凉面以面粉为主料，经手工揉制、擀压、切条制成细长面条，煮熟后过冷水使其爽滑筋道。搭配黄瓜丝、胡萝卜丝、豆芽等蔬菜，佐以芝麻酱、酱油、醋、蒜末、辣椒油等调味料拌匀食用。
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  Stir-fried Two-in-One

  A classic Chinese stir-fry featuring two main ingredients, quickly cooked to retain flavor and texture.
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  Fried Tofu Puffs

  Fried tofu puffs are made by deep-frying tofu bubbles until golden and crispy, creating a porous structure that absorbs sauce well. Often cooked with minced meat, vegetables, or sauces, popular dishes include minced pork tofu puffs and braised tofu puffs.
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  Handmade Lamb Skewers

  Fresh lamb is marinated, skewered, and grilled to perfection—charred on the outside, tender within, a beloved specialty from Xinjiang.
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  Roujiamo

  Roujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
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  Wonton

  Dumplings are a traditional Chinese noodle dish, made by wrapping flavorful meat filling in thin dough wrappers, usually shaped like ingots. To prepare, the seasoned meat filling is placed into rolled-out dough sheets, sealed tightly at the edges, and then boiled in hot water until cooked through. They can be enjoyed with soup broth and seasonings, offering a rich taste and nutritious flavor.
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  Chicken Rice Noodles

  A Chinese dish made with chicken pieces and rice noodles, cooked in broth with vegetables for a savory and satisfying meal.
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  Spicy Hot Pot

  Spicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.

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