Chinese Lanzhou Beef Noodles (Technology Park Store)
小吃面食 · ⭐ 3.5
No. 300 Changjiang Road, Yeda Science and Technology Park, Building C, Yeda Science and Technology Park (East Wing), Yantai Economic and Technological Development Zone
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 300 Changjiang Road, Yeda Science and Technology Park, Building C, Yeda Science and Technology Park (East Wing), Yantai Economic and Technological Development Zone. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Beef and Potato Noodles, Xinjiang Naan, Zero Sugar Pepsi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃面食
- Rating: 3.5
- Address: No. 300 Changjiang Road, Yeda Science and Technology Park, Building C, Yeda Science and Technology Park (East Wing), Yantai Economic and Technological Development Zone
- Popular dishes: Beef and Potato Noodles, Xinjiang Naan, Zero Sugar Pepsi, Wood Ear Mushroom Stir-Fry with Pork over Rice, Spicy Beef Fried Rice Noodles
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Dishes
Beef and Potato NoodlesBeef and potato noodle dish features boiled noodles topped with tender beef and diced potatoes stewed together in soy sauce and cooking wine for rich flavor.
Xinjiang NaanXinjiang naan is a flatbread made from flour, water, salt, and yeast, often enhanced with mutton or vegetable oil. After fermentation, the dough is rolled into rounds and baked until golden and crispy. Common fillings include lamb, onions, and cumin; it can also be eaten plain.
Zero Sugar PepsiDiet Pepsi is a sugar-free carbonated beverage made from water, carbon dioxide, caramel color, artificial sweeteners (such as aspartame and acesulfame K), citric acid, and caffeine. These ingredients are mixed and pressurized for bottling.
Wood Ear Mushroom Stir-Fry with Pork over RiceBlack fungus stir-fried with pork tenderloin, served over rice. Tender meat and crisp mushrooms are seasoned and cooked together, then piled on steamed rice.
Spicy Beef Fried Rice NoodlesSpicy beef stir-fried with rice noodles, seasoned with chili and aromatics for a bold, fiery flavor.
Beef and Scallion Sour Soup DumplingsDelicious dumplings filled with beef and scallions, served in a tangy sour soup for a refreshing taste.
百事可乐易拉罐百事可乐易拉罐是一种碳酸饮料，主要成分为水、高果糖玉米糖浆、二氧化碳、焦糖色素、磷酸、天然香料和咖啡因。通过将原料混合后灌装入易拉罐中，密封并加压制成。饮用时打开罐盖即可享用。
Sour Cabbage Beef DumplingsSour cabbage beef dumplings feature a savory filling of minced beef and fermented cabbage, wrapped in thin dough and steamed or boiled. The tangy flavor of the sour cabbage complements the rich meatiness of the beef.
鱼香肉丝盖浇面鱼香肉丝盖浇面以猪肉丝、木耳、胡萝卜、青椒等为主要食材，将肉丝炒熟后加入调好的鱼香汁（由醋、糖、酱油、姜蒜末等制成），再与配菜混合翻炒，最后浇在煮好的面条上。
Chicken Fried Rice NoodlesChicken stir-fried rice noodles is a home-style delicacy, primarily made with tender chicken and smooth rice noodles. The preparation is simple: first, cut the chicken into strips or pieces and marinate it with seasonings. Then, cook the rice noodles to about 70-80% doneness, drain and set aside. Next, quickly stir-fry the chicken in hot oil until it changes color, add vegetables and other ingredients, then mix in the noodles. Season with an appropriate amount of soy sauce, salt, and black pepper, stir well, and serve.