Masala Town Indian & Pakistani Restaurant (Nanhu Store)
Southeast Asian cuisine · ⭐ 4.0
No. 52, Annex 20, Wenhui Street, Mingshi No. 1
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 52, Annex 20, Wenhui Street, Mingshi No. 1. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Indian Fragrant Rice, Roti, Pakistani Masala Tea.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Southeast Asian cuisine
- Rating: 4.0
- Address: No. 52, Annex 20, Wenhui Street, Mingshi No. 1
- Popular dishes: Indian Fragrant Rice, Roti, Pakistani Masala Tea, Grilled Lamb Curry, Grilled Chicken Curry
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Dishes
Indian Fragrant RiceIndian Fragrant Rice is made with Basmati rice, sautéed onions, ginger-garlic paste, and aromatic spices, resulting in a flavorful and aromatic dish commonly served with curries.
RotiA traditional Indian flatbread made from whole wheat flour, water, and salt, baked on a hot griddle until golden and soft.
Pakistani Masala TeaA spiced tea made with black tea, milk, and a blend of aromatic spices like cinnamon, cardamom, ginger, and black pepper, popular in Pakistan.
Grilled Lamb CurryGrilled lamb curry features tender lamb marinated and roasted, then simmered in a rich curry sauce for a flavorful dish.
Grilled Chicken CurryGrilled chicken curry features marinated chicken thighs roasted and simmered in a rich, spiced curry sauce with coconut milk and vegetables.
Special Chicken Hand-RiceA flavorful dish made with tender chicken, fragrant rice, and aromatic spices, traditionally eaten by hand.
White Chickpea CurryA fragrant curry made with white chickpeas, onions, tomatoes, and spices, slow-cooked to a rich, creamy consistency.
Samosa Fried Triangle DumplingA spicy Indian snack made by frying triangular dumplings filled with spiced potatoes, peas, and onions.
Cheese Oil CakeCheese oil cake is a fried dough snack made primarily with flour, cheese, and cooking oil, featuring a crispy exterior and soft interior with a rich dairy flavor.
Banana MilkshakeBanana milkshake is primarily made from bananas, milk, and ice cubes. Peel a ripe banana, add it to milk in a blender along with适量 ice cubes, and blend until smooth. The finished product is a cold drink with a delicate texture and the natural sweetness of bananas combined with a creamy dairy aroma.
Butter Chicken CurryButter chicken curry is a dish made with chicken as the main ingredient, cooked with curry blocks and butter. After marinating chicken pieces, they are stewed together with sautéed onions, carrots, and other vegetables, then curry blocks and an appropriate amount of butter are added to melt and stir until the sauce thickens.