Qiao Shou Tang Po Tang Noodles & Rice Soup (Taihua Plaza Store)
小吃快餐 · ⭐ 3.5
At the entrance of Dadafu Restaurant, Taihua Urban Plaza, No. 27 Hushan Street
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at At the entrance of Dadafu Restaurant, Taihua Urban Plaza, No. 27 Hushan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Black Chicken Noodles, Curry Chicken Rice, Pork Bone Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.5
- Address: At the entrance of Dadafu Restaurant, Taihua Urban Plaza, No. 27 Hushan Street
- Popular dishes: Black Chicken Noodles, Curry Chicken Rice, Pork Bone Soup, Old Chicken Noodle Soup, Minced Pork with Kelp
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Dishes
Black Chicken NoodlesWujie noodles are made with black chicken as the main ingredient, combined with noodles. After blanching or stewing, the black chicken is cooked together with the noodles. The broth can include ginger slices and scallions for flavor, and vegetables or side dishes may be added as needed.
Curry Chicken RiceA flavorful dish of tender chicken stir-fried in spicy curry sauce and served over steamed rice, often with vegetables like carrots and potatoes.
Pork Bone SoupA nourishing soup made by slow-cooking pork bones to extract rich flavor and collagen.
Old Chicken Noodle SoupA comforting noodle soup made with slow-cooked chicken broth, tender noodles, and seasoned with ginger and chicken for a rich, savory flavor.
Minced Pork with KelpA home-style dish made with minced pork and kelp, stir-fried with seasonings for a savory and tender flavor.
Sour Cabbage Rice BowlA hearty dish made by mixing sour cabbage with rice, often cooked with meat or egg for a tangy and satisfying meal.
Sour Pickled Beans RiceA simple and flavorful dish made by mixing sour pickled beans with rice, often seasoned with garlic and green onions for a tangy, satisfying meal.
Sour Spicy Golden Soup NoodlesHand-pulled noodles served in a tangy and spicy golden broth, featuring tomatoes, chili, garlic, and scallions for a bold, flavorful experience.
Korean Stone Bowl RiceKorean stone pot bibimbap is a traditional Korean dish made by heating and mixing rice with various vegetables, beef, and spicy sauce in a stone pot.
Shiitake Mushroom and Pork NoodlesStir-fried noodles with pork and fresh mushrooms, served with a savory sauce.