Runfei Freshly Brewed (Hongkou Longzhi Dream Store)
小吃快餐 · ⭐ 4.0
K03B, 1st Floor, Building B, CapitaLand Longzhi Dream, Zhongshan North 1st Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at K03B, 1st Floor, Building B, CapitaLand Longzhi Dream, Zhongshan North 1st Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ginseng and Goji Berry Night-Oil Water, Large Glutinous Rice Cake with Tangerine Peel and Red Bean Paste, Loquat and Pear Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.0
- Address: K03B, 1st Floor, Building B, CapitaLand Longzhi Dream, Zhongshan North 1st Road
- Popular dishes: Ginseng and Goji Berry Night-Oil Water, Large Glutinous Rice Cake with Tangerine Peel and Red Bean Paste, Loquat and Pear Stew, Rose Longan Barley Roasted Milk, Red Date and Milk Stewed Peach Gum
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ginseng and Goji Berry Night-Oil WaterA nourishing drink made with ginseng, goji berries, and rock sugar, simmered to enhance energy and reduce fatigue.
Large Glutinous Rice Cake with Tangerine Peel and Red Bean PasteThis dessert features glutinous rice cake, tangerine peel, and red bean paste—soft, sweet, and aromatic.
Loquat and Pear StewA soothing dessert made by stewing fresh loquat and pear with rock sugar, offering a sweet and smooth texture with health benefits for lung nourishment.
Rose Longan Barley Roasted MilkRose Longan Barley Roasted Milk is a specialty drink that combines rose flowers, longans, and barley. The barley is cooked and then mixed with rose flowers and longans, and added to milk for roasting. It has a sweet and fragrant taste with rich dairy and floral aromas.
Red Date and Milk Stewed Peach GumA nourishing dessert made by slow-cooking peach gum, milk, and red dates, resulting in a smooth, sweet, and healthful treat.
Brown Sugar Fermented Rice Wine Soft-Boiled EggA sweet and delicate Chinese dish made by gently poaching eggs in warm brown sugar fermented rice wine, resulting in a silky texture with a subtle sweetness.
Classic Portuguese Custard TartA classic Portuguese custard tart with a flaky pastry crust and creamy egg filling, baked to golden perfection.
Mango Sticky Black RiceMango Snow Black Sticky Rice is a dessert made primarily with black glutinous rice and fresh mango. The black sticky rice is soaked, then steamed and mixed with coconut milk or milk, followed by adding diced mango. It is chilled before serving. The preparation involves minimal added sugar to preserve the natural flavors of the ingredients.
Blood Rice Taro Pearl MilkA sweet dessert made with blood rice, taro cubes, and pearl tapioca, blended with creamy milk for a rich, layered texture.
Fresh Tremella Pear and Loquat StewA soothing dessert made by gently stewing fresh tremella, loquat, and Kuerle fragrant pear, offering a delicate sweetness and nourishing texture.
Bitter Orange and Tremella SoupA sweet and soothing dessert made with fresh tremella and loquat, gently simmered until tender and fragrant.