Shandong Dumplings (Xuan Chun Road Branch)
小吃快餐 · ⭐ 3.6
No. 738 Xuanchun Road, Sanzao Industrial Park
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 738 Xuanchun Road, Sanzao Industrial Park. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Binglu Mineral Water, Spicy Pig Ear Salad, Beijing Erguotou Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 738 Xuanchun Road, Sanzao Industrial Park
- Popular dishes: Binglu Mineral Water, Spicy Pig Ear Salad, Beijing Erguotou Dish, Chinese Cabbage and Pork Filling, Vegetarian Three Delicacies Dumplings
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Dishes
Binglu Mineral WaterBinglu mineral water is bottled drinking water, primarily composed of water that has been purified and contains no added ingredients. It can be consumed directly by opening the cap, and is best enjoyed chilled for improved taste.
Spicy Pig Ear SaladCold-mixed pig's ears is a dish primarily made with pig ears, which are boiled, sliced into thin strips, and then mixed with seasonings such as soy sauce, vinegar, garlic, and cilantro. The finished dish has a crisp texture and is suitable as an appetizer or drink accompaniment.
Beijing Erguotou DishA dish featuring Beijing Erguotou liquor as a key flavoring ingredient, often paired with fried or braised dishes like chicken wings or pork trotters to enhance aroma and depth.
Chinese Cabbage and Pork FillingA classic Chinese dish made with fresh cabbage and pork, seasoned and stuffed into dumplings or buns for a savory, juicy bite.
Vegetarian Three Delicacies DumplingsVegetarian dumplings filled with mushrooms, chives, and tofu, steamed or boiled to perfection.
Old Lychee Fruit DrinkOld lychee fruit drink is made mainly from old lychees, water and sugar. It has a sweet taste with the characteristic fruit aroma of lychee.
Celery and Pork FillingCelery pork filling is made by mixing chopped fresh celery with minced pork, commonly used for dumplings, buns, or wontons. Celery is blanched to remove bitterness, then combined with seasoned pork for a tender, juicy texture.
Snow BeerSnow Beer is not a traditional dish but a widely popular beer. It is carefully brewed using high-quality malt and pure water, offering a refreshing taste and delicate foam as white as snow—hence its name. As a beverage, Snow Beer suits various gatherings and dining occasions, especially when paired with barbecue or snacks. Enjoying it in moderation can enhance the party atmosphere and help relieve stress.
Leek and Pork FillingLeek and pork filling is made by mixing chopped leeks with ground pork and seasonings, then used to fill dumplings, buns, or wontons.
Duck Collar BonesDuck neck bones is a dish made primarily from duck neck bone parts, which are marinated and then grilled or fried. The preparation process preserves the delicious flavor of the duck meat while making the bone area crispy and tasty, making it an excellent dish for drinking alcohol or as a snack.