Ali Wang Salted Pepper Frog (Longming Road Branch)
Sichuan cuisine · ⭐ 3.7
Room 106-2, No. 1672 Longming Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 106-2, No. 1672 Longming Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Young Ginger Stir-fried Frog, Potato, Salt-and-Pepper Frog Legs.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Sichuan cuisine
- Rating: 3.7
- Address: Room 106-2, No. 1672 Longming Road
- Popular dishes: Young Ginger Stir-fried Frog, Potato, Salt-and-Pepper Frog Legs, Pickled Pepper and Garlic Frog, Spicy Dry Pot Frog Legs
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Dishes
Young Ginger Stir-fried FrogA spicy Sichuan dish featuring tender frog meat stir-fried with young ginger, garlic, and chili for a bold, aromatic flavor.
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
Salt-and-Pepper Frog LegsSzechuan salt and pepper frog is a dish featuring frogs as the main ingredient. After preparation, the frogs are marinated with wine and ginger to remove fishy odor, then coated in starch and deep-fried until crispy outside and tender inside. Finally, they're stir-fried with garlic, chili, Sichuan peppercorns, and seasoned with salt and pepper for rich flavor.
Pickled Pepper and Garlic FrogA spicy Sichuan dish featuring frog meat stir-fried with pickled peppers and garlic, delivering a rich, aromatic flavor.
Spicy Dry Pot Frog LegsSpicy dry pot frog legs made with fresh frog legs, peppers, onions, and garlic, stir-fried in a secret sauce for rich aroma and tender texture.
Salted Egg Frog LegsA popular dish featuring tender frog legs stir-fried with salted egg yolk, creating a rich and savory flavor.
Tomato Sauce Frog LegsFrog legs simmered in a rich tomato sauce, offering a tangy and savory flavor with tender meat and vibrant vegetables.
Spicy Frog LegsSpicy frog legs are made with fresh frog legs as the main ingredient, combined with various spices and chili peppers. First, the frog legs are cleaned thoroughly, then stir-fried together with spices and chili peppers until fully flavored.