Banqiu Shanxi Restaurant (Guanggu Tian Di Branch)
Western cuisine · ⭐ 4.2
No. 519 Guanshan Avenue, Optics Valley Tian Di, 3rd Floor, Unit F3-3F
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 519 Guanshan Avenue, Optics Valley Tian Di, 3rd Floor, Unit F3-3F. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yuntop Souffle, Champion Steak, Mexican Beef Tacos.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Western cuisine
- Rating: 4.2
- Address: No. 519 Guanshan Avenue, Optics Valley Tian Di, 3rd Floor, Unit F3-3F
- Popular dishes: Yuntop Souffle, Champion Steak, Mexican Beef Tacos, Fig Healthy Yogurt Bowl, Durian Mango Pizza
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Dishes
Yuntop SouffleYuntop Souffle is a light and fluffy dessert made primarily from eggs, milk, and flour, baked to create a soft and airy texture. It is usually served with fruits or cream.
Champion SteakA premium sirloin steak marinated and grilled to perfection, served with black pepper or red wine sauce for a rich, savory flavor.
Mexican Beef TacosMexican beef tacos feature beef as the main ingredient, paired with onions and green peppers, wrapped in corn tortillas and seasoned with tomato sauce and sour cream, then cooked by frying or grilling.
Fig Healthy Yogurt BowlFig Healthy Yogurt Bowl consists of fresh figs, Greek yogurt, nuts, and honey. It is made by mixing sliced figs with yogurt, then sprinkling nuts and a little honey for flavor.
Durian Mango PizzaA tropical twist on pizza, featuring creamy durian and sweet mango on a crispy crust.
Thai Royal Fried RiceThai royal fried rice made with rice, eggs, shrimp, ham, peas, and carrots, seasoned with soy sauce and oyster sauce, garnished with green onions or cilantro.
Orleans Grilled Chicken DrumstickGrilled chicken drumstick marinated in Orleans seasoning, offering a savory and slightly sweet flavor with a crispy exterior.
Flame-Grilled Angus Chef's SteakFlame-Grilled Angus Chef's Steak uses high-quality Angus beef, grilled over high heat to achieve a crispy exterior and tender, juicy interior.
Charcoal Grilled Denver SteakA premium steak marinated and grilled over charcoal, served with fresh vegetables or fries.
Classic Ribeye SteakClassic Ribeye Steak features a premium cut of beef, seared to perfection and served with rich sauces for a satisfying meal.
Meat Sauce PastaPasta tossed in a rich meat sauce made from ground beef, tomatoes, and aromatics, topped with cheese.
Jasmine PeachMojito Peach is a drink made primarily with fresh peaches and jasmine flowers. Peel and chop the peaches, mix with jasmine tea or cold-brewed jasmine water, add ice, and serve chilled. No additional ingredients are used to preserve the natural flavors.
Vietnamese Stir-Fried Rice NoodlesA Vietnamese dish made by stir-frying wide rice noodles with meat, vegetables, and herbs, typically served with fish sauce and chili.
Sour Spicy Seafood Rice SoupA savory dish combining fresh seafood and rice in a tangy, spicy broth, perfect for warming the soul.
Golden Lychee Durian Mango CrispA tropical dessert made with fresh golden lychee durian and mango, served on a crispy base for a sweet and satisfying bite.
Grilled Ribeye SteakA premium ribeye steak grilled over high heat to achieve a perfect sear and tender, juicy interior.