Heisei House · Lunch and Night Drinks (Dahua First Plaza Branch)
日料 · ⭐ 4.5
No. 950 Zhenhua Road, First Lane Leisure Food Plaza, 2nd Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 950 Zhenhua Road, First Lane Leisure Food Plaza, 2nd Floor. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Flavor Egg Pork Bone Ramen, Sukiyaki, New Fried Chicken Nuggets.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 4.5
- Address: No. 950 Zhenhua Road, First Lane Leisure Food Plaza, 2nd Floor
- Popular dishes: Flavor Egg Pork Bone Ramen, Sukiyaki, New Fried Chicken Nuggets, Menthol Cod Roe Zucchini, Beef Stir-Fried Udon Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Flavor Egg Pork Bone RamenA rich pork bone broth ramen featuring a soft-boiled egg, barbecued pork, and thin noodles, offering a deeply savory and satisfying experience.
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
New Fried Chicken NuggetsFresh chicken breast is cut into pieces, coated in a special batter and deep-fried until crispy outside and juicy inside.
Menthol Cod Roe Zucchini明太子西葫芦是一道以新鲜西葫芦和明太子为主要食材的菜品。制作方法简单,首先将西葫芦切片,然后涂抹上明太子,最后烤制至金黄香脆。
Beef Stir-Fried Udon NoodlesBeef stir-fried udon is a dish featuring udon noodles with sliced beef and vegetables like onions and green peppers, stir-fried together. Cooked udon is drained and stir-fried with marinated beef and seasonings to absorb the rich meaty flavor.
Autumn River Scallion ChickenA Chinese dish made with chicken and scallions, stir-fried to perfection with savory seasonings.
Shrimp SaladA refreshing salad made with fresh shrimp and vegetables, dressed with a light vinaigrette or salad dressing.
Shrimp Omelette RiceA Chinese dish made with rice, shrimp, and eggs, where the seasoned shrimp and rice are wrapped in a fried egg for a flavorful and nutritious meal.
Chicken SkinChicken skin is a dish made from the skin of chickens. Typically, the chicken skin is peeled off, then cleaned and processed through simple methods such as boiling or frying to make it crispy and delicious. Chicken skin can be enjoyed as a snack on its own or used as an ingredient to enhance the texture and flavor of dishes.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.