Xiaorui's Cold Noodles and Meat Sandwich (Xiangtan Road Branch)
小吃快餐 · ⭐ 3.6
Shop Units Nos. 61–7, Xiangtan Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop Units Nos. 61–7, Xiangtan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pear in Rock Sugar, Beef Noodles, Tomato and Egg Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop Units Nos. 61–7, Xiangtan Road
- Popular dishes: Braised Pear in Rock Sugar, Beef Noodles, Tomato and Egg Soup, Tomato and Egg Noodles, Handmade Baaji Steamed Buns
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Dishes
Braised Pear in Rock SugarBingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Tomato and Egg SoupTomato egg soup is a dish made primarily with tomatoes and eggs. Cut tomatoes into pieces, beat eggs separately. First sauté tomatoes until soft, add water and boil, then pour in egg mixture to form egg flowers, finally season to taste.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
Handmade Baaji Steamed BunsHandmade Baaji Steamed Buns is a traditional Chinese wheat dish made from flour, water, and yeast. After fermentation, it is kneaded into round shapes and steamed. The outer skin is soft, and the inside is fluffy with a unique texture.
Classic Pure Lean Meat BaoziClassic pure lean meat baozi is a traditional Chinese snack made with high-quality lean meat and a flatbread, where the cooked lean meat is placed inside the baked flatbread, offering a delicious and tender taste.
Old Street Pineapple SodaA creative Northeastern drink made with fresh pineapple, carbonated water, and ice—refreshing, sweet, and tangy.
Shrimp DumplingsShrimp dumplings made with fresh shrimp and pork or pure shrimp filling, wrapped in thin dough and boiled. The broth is typically made from pork or chicken bones, flavored with scallions and ginger, and garnished with chopped scallions or cilantro.
Chongqing Sour Spicy Rice NoodlesA spicy and sour rice noodle dish from Chongqing, made with seasoned noodles and tangy chili oil.
Egg Sandwich in FlatbreadEgg sandwich: fried eggs placed in a baked flatbread, typically a semi-circular饼 with a crispy crust and soft interior. The eggs are simply seasoned and pan-fried, creating a popular snack food.