Guangdong Meizhou Salted Chicken (Erqi Road Store)
小吃快餐 · ⭐ 3.5
No. 89-40 Erqi Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 89-40 Erqi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Barbecued Pork and Poached Chicken Rice, Roast Goose, White-Cut Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 89-40 Erqi Road
- Popular dishes: Barbecued Pork and Poached Chicken Rice, Roast Goose, White-Cut Chicken, White-cut Chicken Rice with Chicken Oil, Salt-Baked Chicken Feet
China trip · China travel
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Dishes
Barbecued Pork and Poached Chicken RiceChar siu and white-cut chicken rice features grilled char siu and chilled poached chicken served with rice. Char siu is marinated in honey sauce and roasted, while the chicken is boiled in plain water and kept in its original flavor, both sliced and arranged on a plate with rice.
Roast GooseRoast goose is a traditional dish made from a whole goose, marinated and then roasted over charcoal. Its skin is golden and crispy, while the meat is tender and juicy, with an aromatic fragrance.
White-Cut ChickenWhite-cut chicken is a traditional Chinese dish made with tender chicken as the main ingredient, carefully prepared to preserve the original flavor of the meat. The preparation method mainly involves boiling the whole chicken until cooked, then cutting it into small pieces. The skin turns golden and tempting, while the meat remains fresh, tender, and juicy.
White-cut Chicken Rice with Chicken OilA classic Cantonese dish featuring tender poached chicken served over fragrant rice infused with rich chicken oil, known for its delicate flavor and smooth texture.
Salt-Baked Chicken FeetSalt-baked chicken feet is a dish made primarily from chicken claws, blanched and then marinated with salt, spices, and seasonings before being baked or steamed. Commonly includes star anise, cinnamon, and Sichuan pepper for rich flavor and aroma.
Salt-Baked ChickenA traditional Chinese dish made by marinating free-range chicken in salt and spices, then slow-cooked in a clay pot to achieve tender, flavorful meat.
Salt-Baked Chicken Wing TipsSalt-baked chicken wing tips is a dish made from chicken wing tips, marinated and then baked with salt and spices. The seasoned wings are cooked in coarse salt, using the salt's heat to cook the meat and infuse it with savory flavor.
盐焗鸡腿盐焗鸡腿是一道以鸡腿为主要食材的菜肴，通过将鸡腿用盐和香料腌制后，放入热盐中焗制而成。制作过程中通常会加入八角、花椒、姜片等调味料，使鸡肉入味且保持嫩滑。
盐焗鸡腿饭盐焗鸡腿饭以鸡腿肉为主料，经过腌制后用盐焗工艺烹制而成，鸡肉鲜嫩入味。搭配米饭食用，通常会加入少量葱段、姜片等辅料提升香气。制作过程中利用食盐的高温传导使鸡肉保持湿润且富有风味。
Plum Sauce Duck RiceDuck meat braised in plum sauce, served over rice for a tangy and savory flavor.