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Shimen Lao Dai Chicken Feet Fried Skewers

小吃快餐 · ⭐ 3.8

Second shop west of the north gate of Jiahe City on Beisong Road (200 meters west of the intersection of Tanggu Avenue and Beisong Road)

Dishes

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  Large Old-Fashioned Iron Plate Chicken Carcass

  Large Old-Fashioned Iron Plate Chicken Carcass is a dish featuring a whole chicken skeleton as the main ingredient. The chicken carcass is cleaned, marinated, and then repeatedly pressed and grilled on a high-temperature iron plate until both sides are golden and crispy. Basic seasonings such as salt, cumin, and chili powder are sprinkled during cooking. The finished dish has crispy bones, tender meat, and a unique charcoal aroma with a crunchy texture.
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  Passion Fruit Craft Beer

  Passion fruit craft beer is made from fresh passion fruit,优质 malt, and hops, fermented to create a unique flavor. Passion fruit adds natural fruit aroma and acidity, blending with the malt and bitterness of beer.
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  Sweet and Sour Chicken Frame on Iron Plate

  A dish featuring chicken frames stir-fried in a sweet and sour sauce, served sizzling hot on an iron plate for enhanced aroma and flavor.
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  Jasmine Honey Tea

  Jasmine honey tea is based on green tea, infused with fresh jasmine flowers, and sweetened with honey. During preparation, tea leaves are mixed with jasmine flowers and fermented to blend the tea aroma with floral notes, then honey is added to balance the sweetness. It can be enjoyed both hot and cold.
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  Cranberry Craft Beer

  Cranberry Craft Beer is a fruit-flavored beer brewed with high-quality malt, hops, yeast, and fresh cranberry juice. The process involves mashing the malt to obtain wort, adding hops during boiling for bitterness and aroma, and then incorporating cranberry juice during fermentation. After a period of fermentation and maturation, the result is a clear, light-red craft beer with distinct cranberry aroma and a gentle tartness.
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  Crispy Fried Eggplant with Meat Filling

  Crispy Fried Eggplant with Meat Filling is a classic Chinese dish where eggplant slices are stuffed with minced meat, coated in batter, and deep-fried until golden and crunchy.
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  Snow Beer YongChuangTianYa

  Made with fresh pork tenderloin, sliced and marinated in soy sauce, cooking wine, and starch, then stir-fried quickly with green pepper, red pepper, and onion. Vibrant colors and tender texture, seasoned appropriately.
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  Toast

  Bread slices are a flat food made primarily from flour, fermented and baked. During preparation, various nuts and dried fruits can be added to enhance texture and nutrition. The outer crust is golden and crispy, while the inside is soft and porous—ideal for eating alone or as a base for sandwiches and other dishes.
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  Crispy Chicken Gizzard

  A dish made with chicken gizzards, marinated and deep-fried to achieve a crispy texture, offering a savory and satisfying bite.
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  Squid Dance Skewers

  Grilled squid skewers with vegetables, featuring tender squid and savory flavors.

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