Xiongji Yang'e Roast Goose Shop (Shunde Branch)
小吃快餐 · ⭐ 3.9
No. 31, Yang'e Avenue
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 31, Yang'e Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Char siu, Roast Duck, Roast Goose with Head.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 31, Yang'e Avenue
- Popular dishes: Char siu, Roast Duck, Roast Goose with Head, Cured Sausage and Pork, Foie Gras
China trip · China travel
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Dishes
Char siuChar siu is a traditional roasted meat dish primarily made with pork. The preparation involves marinating the pork, then hanging it on a special fork and roasting it in an oven. The resulting char siu has a bright red color and tender, juicy meat.
Roast DuckRoast duck is made from whole ducks, processed through marinating and roasting. Its skin is golden and crispy, while the meat is tender and juicy, with an aromatic fragrance.
Roast Goose with HeadA Cantonese roast goose dish featuring the head, marinated and roasted until crispy skin and tender meat. A classic in Chinese barbecue cuisine.
Cured Sausage and PorkA traditional Chinese dish made from cured pork sausages and salted pork, known for its rich, savory flavor and often used in steamed rice or stir-fries.
Foie GrasFoie gras is a delicacy made primarily from rich and tender goose liver, carefully prepared through meticulous cooking techniques. Its preparation typically includes steps such as marinating and poaching to preserve the liver's delicate texture.