Kung Fu Buddy Rice Pot
小吃快餐 · ⭐ 3.5
Beside South Gate 2, Wu Guo Jie
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside South Gate 2, Wu Guo Jie. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Nut Appetizer, Phoenix Custard Bun, Large Mushroom and Greens Dumpling.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: Beside South Gate 2, Wu Guo Jie
- Popular dishes: Five-Nut Appetizer, Phoenix Custard Bun, Large Mushroom and Greens Dumpling, Cantonese-style Preserved Pork, Spring Rolls
China trip · China travel
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Dishes
Five-Nut AppetizerA classic Chinese appetizer made with five types of nuts—walnuts, almonds, cashews, peanuts, and sunflower seeds—lightly seasoned and toasted for a crunchy, savory bite.
Phoenix Custard BunPhoenix flaky buns are Chinese pastries made with flour dough and filled with salted egg yolk and red bean paste. The dough is rolled thin, filled, and steamed until the filling melts into a flowing texture.
Large Mushroom and Greens DumplingA savory dumpling filled with fresh greens and large mushrooms, steamed to perfection for a healthy and flavorful bite.
Cantonese-style Preserved PorkCantonese-style preserved pork is a traditional cured meat made from pork belly, seasoned with salt, sugar, and soy sauce, then air-dried or smoked for a rich, savory flavor.
Spring RollsSpring rolls are a traditional snack made by wrapping a thin dough wrapper around various fillings such as vegetables and meat, then rolling them into a cylindrical shape and deep-frying until golden and crispy. Common fillings include bean sprouts, carrots, cucumbers, and pork, offering a rich and satisfying texture.
Secret-Recipe Salted Duck EggA delicacy made by curing premium duck eggs in brine for weeks, resulting in a rich, creamy yolk and savory white.
Sweet and Sour Pork Baozi RiceSweet and sour pork is stir-fried in a tangy sauce and served over rice in a clay pot, creating a flavorful and satisfying dish.
Spinach and Egg Drop SoupSpinach and egg soup is made primarily with spinach and eggs. Wash and chop the spinach, and set aside the beaten eggs. Bring water to a boil in a pot, add the spinach and cook until soft. Slowly pour in the egg mixture while gently stirring with chopsticks to form egg flowers. Finally, season with salt.
Green Pepper and CornA simple and healthy dish made with fresh green peppers and corn kernels, stir-fried for a crisp and nutritious meal.