Henan Huimian
小吃快餐 · ⭐ 3.5
Phase II, Greenland Bonded Center
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Phase II, Greenland Bonded Center. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Freshly Ground Five-Grain Soy Milk, Mixed Grain Crepe, Fermented Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.5
- Address: Phase II, Greenland Bonded Center
- Popular dishes: Freshly Ground Five-Grain Soy Milk, Mixed Grain Crepe, Fermented Rice Noodles, Beef tendon noodles, Handmade Cold Noodle Roll
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Freshly Ground Five-Grain Soy MilkFreshly ground five-grain soy milk is made from yellow beans, millet, corn, red beans, and oats. It is processed by soaking, grinding, and boiling. The texture is rich and has high protein and dietary fiber content.
Mixed Grain CrepeZa Liang Jian Bing is a type of pancake made from a blend of various coarse grains, primarily using wheat flour, cornmeal, and soybean powder. The preparation involves mixing the coarse grain flours into a batter, then spreading it on a flat pan and cooking until both sides turn golden brown. Additional ingredients such as scallions or eggs can be added according to personal taste.
Fermented Rice NoodlesFermented rice noodles, a traditional Shaanxi dish, made by mixing fermented rice paste with flour and served with sour vegetables and meat sauce.
Beef tendon noodlesNiu Jin Mian is a noodle dish primarily made with noodles and beef tendons. The beef tendons are simmered until soft and tender, then combined with chewy noodles and topped with a specially prepared sauce. After thorough mixing, it is ready to be enjoyed.
Handmade Cold Noodle RollHandmade cold noodle roll is made from high-quality wheat flour, wrapped with shredded cucumber, shredded carrot, and sauce. It has a refreshing texture and is suitable for summer.
Hand-Kneaded NoodlesHand-kneaded noodles made from premium flour, served with fresh vegetables and spicy dressing for a refreshing taste.
WontonDumplings are a traditional Chinese noodle dish, made with thin dough wrappers filled with savory meat or vegetable fillings. Cooked by boiling, they have rich broth and a smooth, tender texture, often enjoyed as breakfast or a light meal.