Yue Shi Restaurant - Chun Shan Wai Tang Wu Hotel
特色菜 · ⭐ 4.3
No. 166, Shimengjiang Road, Zhongxing Town
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 166, Shimengjiang Road, Zhongxing Town. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Coffee, Chunshan Maoxuewang, Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 特色菜
- Rating: 4.3
- Address: No. 166, Shimengjiang Road, Zhongxing Town
- Popular dishes: Coffee, Chunshan Maoxuewang, Soup, Steamed Fresh Shredded Old Sausage, Ginkgo Chicken Stew
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Dishes
CoffeeCoffee is a beverage made by extracting ground coffee beans with water after roasting and grinding them. The basic preparation method involves grinding the coffee beans into powder, brewing it with hot water using a coffee machine or pour-over method, and filtering out the coffee grounds before drinking.
Chunshan MaoxuewangChunshan Maoxuewang is a Sichuan dish made with ingredients such as beef tripe, duck blood, and yellow throat, cooked with chili peppers and Sichuan peppercorns. It has a spicy and numbing flavor with a rich Sichuan taste.
SoupA liquid dish made by boiling ingredients such as meat, vegetables, or mushrooms in water, known for its rich flavor and nutritional value.
Steamed Fresh Shredded Old SausageSteamed fresh shredded old sausage is a traditional Chinese dish made with old sausage, sliced and shredded, then steamed. It has a fresh aroma, firm texture, and a rich pickled flavor.
Ginkgo Chicken StewA nourishing stew made with chicken and ginkgo nuts, slow-cooked to tenderize the meat and soften the nuts, offering a rich, savory flavor.
Hundred-Year Pot ChickenHundred-Year Pot Chicken is a traditional Sichuan dish made with chicken as the main ingredient, marinated with various seasonings and spices, then slowly stewed in a clay pot. It has a tender texture and rich flavor.
Elegant Afternoon TeaElegant afternoon tea features small sweet and savory treats like scones, sandwiches, macarons, cakes, and fruit tarts, paired with black tea or coffee. Preparation includes baking, steaming, and assembly, with emphasis on beautiful presentation.
Buffet Breakfast自助早餐 typically includes various foods such as porridge, eggs, buns, steamed buns, fried dough sticks, soy milk, side dishes, bread, and milk. Ingredients mainly consist of grains, eggs, dairy, and vegetables, prepared by boiling, steaming, frying, or baking.
Bird's Nest ChickenAbalone chicken is a stewed dish primarily made with chicken thigh meat and fish maw. The chicken thighs are cut into pieces and cooked together with rehydrated fish maw in a clay pot, along with water, ginger slices, and cooking wine. It is slowly simmered until the chicken becomes tender and the fish maw releases its gelatinous essence, resulting in a rich and thick broth.
Green Mountain Old SausageGreen Mountain Old Sausage is made from high-quality pork belly using traditional methods such as pickling, air-drying, and smoking. The meat is firm, fragrant, and has a balanced salty flavor.