YUJIAN CAFE · Yu Jian SOE Self-Roasted Coffee Shop
咖啡 · ⭐ 4.7
No. 35 Munan Road (entrance via black iron gate)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 35 Munan Road (entrance via black iron gate). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, SOE Latte, SOE Au Lait.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 咖啡
- Rating: 4.7
- Address: No. 35 Munan Road (entrance via black iron gate)
- Popular dishes: Dirty, SOE Latte, SOE Au Lait, SOE American Coffee, Cold Brew Coffee
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
SOE LatteSOE Latte is a coffee beverage based on espresso, enriched with steamed milk foam to create a smooth and delicate texture. The preparation begins by extracting espresso, then slowly pouring in the steamed milk to form a beautiful layered foam.
SOE Au LaitAu Lait is a coffee-based beverage primarily made by mixing espresso with steamed milk, typically topped with a thin layer of frothed milk. To prepare it, freshly extracted espresso is poured into a cup, followed by an appropriate amount of heated milk, then stirred evenly to create a smooth texture.
SOE American CoffeeSOE American coffee is brewed using beans from a single origin, extracted via drip or pour-over methods. Hot water and coffee grounds are mixed in a specific ratio, then filtered to yield a clear brew. No dairy or sugar is added, preserving the bean's natural flavor.
Cold Brew CoffeeCold brew coffee is made by slowly dripping cold water through ground coffee in a cold drip brewer. Main ingredients are coffee beans and pure water, with no heat used—instead, it relies on long low-temperature extraction (typically 8–12 hours) for a smooth, low-acidity brew.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
暗涌暗涌是一道以鲜虾、鱿鱼和蟹肉为主要食材的海鲜料理，通过焯水或轻炒的方式处理食材后，搭配特制酱汁拌匀而成。菜品注重食材本味，口感清爽，适合冷食或温食。- 狐狸与蛇咖啡特调狐狸与蛇咖啡特调是一款融合饮品，主要原料包括浓缩咖啡、牛奶、蜂蜜和少量蛇胆提取物。制作时先将浓缩咖啡与牛奶混合，加入蜂蜜调味，最后滴入微量蛇胆提取物以增添独特风味。饮品通常以冰饮或热饮形式呈现。
- 茵莱茶桂茵莱茶桂是一道以茶叶和桂皮为主要食材的菜品，通常将茶叶与桂皮一同煮制，使茶香与桂皮的辛香融合，形成独特的风味。制作时先将茶叶和桂皮放入水中熬煮，提取香气后过滤，可加入适量糖或盐调味，制成饮品或搭配其他食材使用。