Zhang Fu Yuan Da Wan Mian (Wanhui City Store)
小吃面食 · ⭐ 4.0
Dongfang Wanhuizun Di
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Dongfang Wanhuizun Di. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Noodles, Family Feast Noodles, Braised Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 4.0
- Address: Dongfang Wanhuizun Di
- Popular dishes: Three Delicacies Noodles, Family Feast Noodles, Braised Pork, Pig's Kidney and Pigskin Noodles, Preserved Pork Belly Smoked Fish Noodles
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Dishes
Three Delicacies NoodlesThree-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
Family Feast NoodlesA stir-fried noodle dish combining eggs, ham, shrimp, vegetables, and noodles, known for its rich flavors and balanced ingredients.
Braised PorkA classic Chinese home-style dish made by braising pork belly until tender, with a rich, savory flavor and glossy finish.
Pig's Kidney and Pigskin NoodlesA traditional Chinese noodle dish featuring pork kidneys and pigskin in a savory broth, served with chewy noodles.
Preserved Pork Belly Smoked Fish NoodlesA dish featuring smoked fish and preserved pork belly served over noodles, with a savory and aromatic broth.
Pig Liver and Pork Sausage Noodles with Pig SkinA hearty noodle dish featuring tender pig liver, savory pork sausage, and soft skin slices soaked in rich broth, served over chewy noodles.
Pig's Skin Sausage and Pork Noodle SoupA Chinese noodle soup featuring pork skin, sausage, and minced pork in a savory broth.
Stewed Intestine NoodlesFatty intestine noodles is a noodle dish primarily made with fatty intestines and noodles. The cooked fatty intestines are sliced and stir-fried with seasonings, then set aside. After the noodles are boiled, the stir-fried fatty intestines are poured over them, and garnished with chopped green onions and cilantro.
Tomato Egg Mushroom NoodlesA classic Chinese noodle dish featuring tomatoes, eggs, and mushrooms, stir-fried and served over cooked noodles.
Sour Cabbage Fish NoodlesFresh fish slices and pickled cabbage are the main ingredients in sour fish noodle soup, served with cooked noodles. Fish is marinated with rice wine and ginger, then blanched or pan-fried. Pickled cabbage is stir-fried, added to broth, then simmered with fish and noodles before seasoning.
Sausage NoodlesA Chinese home-style dish made with Italian sausage and noodles, stir-fried with vegetables and seasoned to perfection.