Huang Ji Wan Dou Mian (Yongxing Community 6th Yard Store)
小吃快餐 · ⭐ 3.9
No. 69, Beishun West Lane, Donghu Subdistrict (near Wanda Plaza)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 69, Beishun West Lane, Donghu Subdistrict (near Wanda Plaza). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rabbit Noodles, Twice-Cooked Pork and Pea Noodles, Dan Dan Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 69, Beishun West Lane, Donghu Subdistrict (near Wanda Plaza)
- Popular dishes: Rabbit Noodles, Twice-Cooked Pork and Pea Noodles, Dan Dan Noodles, Pork Liver Noodles, Corn Tortilla
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Dishes
Rabbit NoodlesA Chinese dish featuring tender rabbit meat served with noodles, seasoned with ginger, garlic, and scallions for a savory flavor.
Twice-Cooked Pork and Pea NoodlesTwice-Cooked Pork and Pea Noodles are made with pork, peas, and noodles. The pork is first fried and then cooked again with peas and noodles. It has a rich sauce flavor and a fresh taste.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Pork Liver NoodlesPork liver noodles is a Chinese dish made with pork liver and noodles. Liver is sliced or shredded, stir-fried with葱姜蒜, then simmered in broth or water before mixing with cooked noodles. Key steps include tenderizing the liver and removing its odor.
Corn TortillaCorn tortillas are primarily made by mixing cornmeal with water, adding a适量 of salt for seasoning, then kneading into a dough and rolling it into thin, round pancakes. These are cooked on a flat pan until both sides turn golden brown. They can be eaten as is or paired with other ingredients.
Vegetable Pepper Mixed Sauce Pea NoodlesVegetable pepper mixed sauce pea noodles is a Chinese noodle dish made with peas, vegetable peppers, and various sauces, mainly cooked by stir-frying or boiling.
Braised Pork with Pea NoodlesBraised pork with pea noodles is a Chinese noodle dish made with pork, peas, and noodles. The pork is stewed until tender and then combined with peas and noodles for a rich and delicious flavor.
Mashed PeasA dish made by mashing fresh peas into a smooth consistency, seasoned simply with salt and green onions for a comforting, earthy flavor.
Pea NoodlesPea noodles is a dish primarily made with fresh peas and noodles. After boiling the peas until tender, mash them into a paste and mix with cooked noodles, seasoning with a little salt and oil. You can also enhance the flavor by adding辅料 such as chopped green onions and minced garlic.
Chicken Offal NoodlesChicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves washing and cutting the chicken offal, stir-frying it with spices until cooked, then adding boiled noodles to absorb the rich aroma of the offal. Finally, season to taste with appropriate condiments.