Zhang Shenghe Soup Dumpling Shop
小吃快餐 · ⭐ 3.7
120 meters east of the intersection of Fengtai Road and Hewa Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 120 meters east of the intersection of Fengtai Road and Hewa Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wuchang Rice, Chopped Chili Pork Shank Rice, Fresh Pork Dumplings in Chicken Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.7
- Address: 120 meters east of the intersection of Fengtai Road and Hewa Road
- Popular dishes: Wuchang Rice, Chopped Chili Pork Shank Rice, Fresh Pork Dumplings in Chicken Soup, Signature Shenghe Steamed Buns, Fried Sauce Noodles
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Dishes
Wuchang RiceWuchang rice, made from high-quality rice grown in the Wuchang region and finely processed. It has a glossy appearance, soft and sticky texture when cooked, and a rich aroma. To prepare, simply rinse the rice, add an appropriate amount of water, and cook until ready to enjoy.
Chopped Chili Pork Shank RiceA spicy rice dish featuring tender pork shank and chopped chili, served with steamed rice for a bold, flavorful meal.
Fresh Pork Dumplings in Chicken SoupFresh pork dumplings served in a clear chicken broth, featuring tender wrappers and savory filling.
Signature Shenghe Steamed BunsA classic Chinese dim sum featuring tender pork and gelatinous pork skin filling, steamed in delicate wrappers for a rich, savory experience.
Fried Sauce NoodlesA classic Chinese dish featuring hand-pulled noodles tossed in a rich, savory sauce made from minced meat and fermented soybean paste, often served with fresh vegetable garnishes.
Old Hen Chicken Noodle SoupOld hen chicken noodle soup is made with old hen as the main ingredient, simmered for a long time to extract the broth, then combined with noodles and garnishes like green onions and ginger slices. The broth is clear or slightly yellow, with tender chicken and chewy noodles.
Sheep's Sorrel and Pork Steamed DumplingsSteamed dumplings filled with fresh shepherd's purse and pork, offering a delicate and savory taste.
Shrimp and Pork Soup DumplingsA savory dumpling filled with fresh shrimp and pork, steamed to perfection with a rich broth inside.
Crab Roe and Pork Soup DumplingsA delicate dumpling filled with crab roe and pork, steamed to perfection for a rich, savory broth and tender filling.
Red Bean PasteA sweet paste made from red beans, commonly used in Chinese desserts and pastries.