Hanyang Ting · Korean-style BBQ Buffet (Guanlanhu New Town MH MALL Store)
自助餐 · ⭐ 4.5
No. 8, Golf Avenue, Guangpei Community, Guanlan Lake City MHMALL Phase I, L307
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 8, Golf Avenue, Guangpei Community, Guanlan Lake City MHMALL Phase I, L307. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Abundant Roast Meat, Ice Cream, Harmony Lettuce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 自助餐
- Rating: 4.5
- Address: No. 8, Golf Avenue, Guangpei Community, Guanlan Lake City MHMALL Phase I, L307
- Popular dishes: Abundant Roast Meat, Ice Cream, Harmony Lettuce, Various Beverages, Lamb Racklet
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Dishes
Abundant Roast MeatA flavorful dish featuring marinated pork, beef, and chicken grilled to perfection, served with lettuce, garlic, and dipping sauce for a satisfying bite.
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
Harmony LettuceHéqì Shēngcài is a cold dish made primarily with lettuce. Fresh lettuce is washed, torn into pieces, and mixed with garlic, sesame oil, soy sauce, vinegar, and other seasonings. Some recipes add shredded carrots or cucumbers for texture.
Various BeveragesA selection of beverages including juices, teas, and milkshakes made from fresh fruits, tea leaves, and milk, offering a refreshing and varied taste experience.
Lamb RackletSmall lamb racks marinated and grilled to perfection, tender and flavorful.
Beef Short RibsBeef short ribs are made from beef rib cuts, marinated and then grilled or braised. The meat is tender with clear muscle fibers, and after careful cooking, it offers a rich flavor and delicate texture.
Freshly SlicedFreshly sliced dishes refer to ingredients cut and cooked on-site, emphasizing freshness and texture. Commonly used for beef, pork, and seafood, this method preserves the natural flavor and tenderness of the food.
White ShrimpWhite shrimp is a dish primarily made with fresh white shrimp. The preparation typically involves steaming or blanching to preserve the natural flavor of the shrimp meat. A few slices of ginger can be added during cooking to enhance freshness. The shrimp meat is tender and bright red in color, exuding a natural seafood aroma.
Elegant SushiElegant sushi features fresh fish, seasoned rice, and seaweed, carefully crafted by hand for a refined taste.
Grass-fed Wagyu BeefGrass-fed wagyu beef features tender meat with even fat distribution resembling snowflakes. Sliced thin and quickly blanched or涮ed to maintain its delicate texture.
MusselMussels are a dish primarily made with fresh mussels. To prepare, first clean the mussels thoroughly, then steam or grill them with simple seasonings such as garlic and ginger slices to preserve their natural flavor.